2013
DOI: 10.1016/j.agee.2013.04.013
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Carbon stocks and cocoa yields in agroforestry systems of Central America

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Cited by 178 publications
(128 citation statements)
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“…Ces études sont unanimes sur le fait que les systèmes agroforestiers à base de cacaoyers abritent de nombreuses espèces par rapport aux plantations monoculturales. D'autres études ont aussi permis de démontrer leur importance dans la séquestration du carbone atmosphérique (Stephan-Dewenter et al, 2007;Smiley et Kroschel, 2008 ;Duguma et al, 2001 ;KottoSame et al, 1997 ;Gockowski et Sonwa, 2011 ;Somarriba et al, 2013).…”
Section: Introductionunclassified
“…Ces études sont unanimes sur le fait que les systèmes agroforestiers à base de cacaoyers abritent de nombreuses espèces par rapport aux plantations monoculturales. D'autres études ont aussi permis de démontrer leur importance dans la séquestration du carbone atmosphérique (Stephan-Dewenter et al, 2007;Smiley et Kroschel, 2008 ;Duguma et al, 2001 ;KottoSame et al, 1997 ;Gockowski et Sonwa, 2011 ;Somarriba et al, 2013).…”
Section: Introductionunclassified
“…Deforestation, biomass burning, conversion of natural to agricultural ecosystems, drainage of wetlands and soil cultivation are the principal causes of greenhouse gas emissions (Lal 2004). Several works have showed the role of agroforestry systems as an opportunity to reduce CO 2 concentrations in the atmosphere by increasing carbon (C) stocks in agricultural lands (Zapfack et al 2002;Albrecht & Kandji 2003;Oelbermann et al 2005;Saint-André et al 2005;Lufafa et al 2008;Takimoto et al 2008;Singh & Lodhiyal 2009;Torres et al 2010;Kumar et al 2011;Hergoualc'h et al 2012;Kuyah et al 2012;Thangata & Hildebrand 2012;Somarriba et al 2013;Kemeuze et al 2015;Manfo et al 2015;Jiagho et al 2016;Noiha et al 2017).…”
Section: Introductionmentioning
confidence: 99%
“…These systems are an alternative to conventional agriculture [10], economic, sociocultural capital, a source of more and diversified benefits and incomes [11][12][13][14][15]. Moreover, more studies have shown that, CAF are recognized for their ability to store important quantities of carbon, thus providing remarkable potential to fight against climate change [16][17][18][19]. However, the fluctuation in the price of cocoa in the world markets and the increase in the purchase prices of this raw material amongst rural households encourages them to extend their cocoa farms at the detriment of natural ecosystems [3][4][5][6][7][8][9][10][11][12][13][14][15][16][17][18][19][20].…”
Section: Introductionmentioning
confidence: 99%