2010
DOI: 10.5039/agraria.v5i2a553
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Calagem no crescimento e desenvolvimento da caramboleira

Abstract: As principais áreas de cultivo da caramboleira estão localizadas em regiões cujos solos são caracterizados pela acidez e baixa saturação por bases, o que limita o desenvolvimento normal das plantas, refletindo na produção. Assim, foram avaliados os efeitos da aplicação de doses crescentes de calcário ao solo sobre o diâmetro do tronco, o volume da copa e a altura de caramboleiras. O experimento foi realizado na Estação Experimental de Citricultura de Bebedouro, São Paulo, em um Latossolo Vermelho distrófico (V… Show more

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Cited by 4 publications
(2 citation statements)
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“…The main carambola growing areas in Brazil are located in regions where soils are acid and show low base saturation which limits the normal development of plants hence orchard productivity. The effect of liming on trunk diameter, crown volume and height of carambola trees was evaluated in an experiment was conducted in the state of São Paulo in a red latosol (oxisol), in the period from August 1999 to July 2006 [33]. The limestone doses rates were 0, 1.85, 3.71, 5.56 and 7.41 t ha -1 .…”
Section: Liming At Planting and During Formation Of Fruit Orchardsmentioning
confidence: 99%
“…The main carambola growing areas in Brazil are located in regions where soils are acid and show low base saturation which limits the normal development of plants hence orchard productivity. The effect of liming on trunk diameter, crown volume and height of carambola trees was evaluated in an experiment was conducted in the state of São Paulo in a red latosol (oxisol), in the period from August 1999 to July 2006 [33]. The limestone doses rates were 0, 1.85, 3.71, 5.56 and 7.41 t ha -1 .…”
Section: Liming At Planting and During Formation Of Fruit Orchardsmentioning
confidence: 99%
“…Studies carried out in areas of star fruit production in the state of São Paulo, the main fruit producer, has shown that the culture is responsive to soil acidity correction and fertilizer application, with satisfactory results in improving soil fertility and plant nutrition, resulting in better growth, gains in productivity and improvement in fruit quality (PRADO et al, 2005;LEAL et al, 2007;PRADO et al, 2007;NATALE et al, 2008;HERNANDES et al, 2008;HERNANDES et al, 2010a). Given these results and the promising condition of star fruit growing activity in Brazil, studies should aim at developing prediction models that are efficient in diagnosing soil fertility and plant nutrition, allowing for higher yields and higher quality fruits, with greater efficiency in the use of correctives and fertilizers applied in the orchard.…”
Section: Calagem Adubação E Nutrição Da Caramboleira: Revisãomentioning
confidence: 99%