Bacterial lipases for biotechnological applications

Jaeger, Karl‐Erich; Schneidinger, Bernd; Rosenau, Frank; Werner, Michael; Lang, Dietmar A.; Dijkstra, Bauke W.; Schimossek, Klaus; Zonta, Albin; Reetz, Manfred T.

doi:10.1016/s1381-1177(96)00039-2

Cited by 75 publications

(41 citation statements)

References 26 publications

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“…Especially, they are applied for biodiesel productions such as lipase enzyme from Acinetobacter venetians RAG-1 using transesterification process. They are greatly influenced by physic-chemical and nutritional factors such as; pH, temperature, nitrogen & carbon sources and presence of lipids, dissolved oxygen, agitation, and inorganic salts [27][28][29]. Lipidic carbon sources appear to be generally main for obtaining a high lipase yield; however a few authors have obtained good yields in the absence of fats and oils [30][31][32].…”

Section: Introductionmentioning

confidence: 99%

Effect of Environmental and Nutritional Parameters on the Extracellular Lipase Production by <i>Aspergillus niger</i>

El-Batal

Farrag

Elsayed

et al. 2016

ILNS

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Abstract. The present investigation was carried out to evaluate the effect of different growth conditions on lipase production by Aspegillus niger. The extracellular lipase producing fungus was isolated from spent bleaching earths. Optimizations of physical and chemical parameters were done for maximum lipase production using this isolate. Growth of the organism and lipase production were measured usig varying pH (4 -9), incubation temperature (20 -30 °C), incubation time (8 -80 hrs.), carbon sources, nitrogen sources, and shaking speed. Enhanced lipase production was observed at 24 °C, pH 7 and after 72hrs of incubation. Olive oil 5 % was observed as the most effective carbon source and Yeast extract 1.0 % as the most effective nitrogen source for lipase production. The optimum shaking value to get maximum lipase activity by Aspergillus niger was 200 rpm.

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Section: Introductionmentioning

confidence: 99%

Effect of Environmental and Nutritional Parameters on the Extracellular Lipase Production by <i>Aspergillus niger</i>

El-Batal

Farrag

Elsayed

et al. 2016

ILNS

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“…Their special catalytic properties make them very attractive for industrial applications such as detergent industry, oleochemical industry, pulp and paper industry and resolution of chiral drugs [2,3]. While they can be used as a catalyst to cleavage ester bounds in the presence of water in reaction media, they catalyze formation of ester bound via esterification, inter-esterification and transesterification reactions in organic media [4].…”

Section: Introductionmentioning

confidence: 99%

Purification and characterization of a pH and heat stable esterase from Geobacillus sp. TF17

Çolak

2013

Turk J Bioch

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“…This lipase can act synergistically with other lipolytic enzymes, leading to damage of host cellular membrane lipids including lung surfactants (10). (ii) P. aeruginosa lipase is widely used for biotechnological applications because it is a versatile enzyme that can catalyze the hydrolysis and synthesis of a wide variety of industrially important substrates with broad specificity (4,(11)(12)(13).…”

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confidence: 99%