Avalição Das Condições Higiênico-Sanitárias E Microbiológicas Em Saladas Prontas Para O Consumo

Saraiva, Maria das Graças Gomes; Saraiva-Bonatto, Eyde Cristianne; Oliveira, Roseane Pinto Martins de; Rolim, Leonardo do Nascimento; Ramos, Amanda da Silva; Santos, Carla S.; Neto, Raimundo Ventura de Oliveira; Rolim, Charline Soares dos Santos; Lamarão, Carlos Victor

doi:10.37423/200400747

Ciência E Tecnologia De Alimentos Para O Desenvolvimento Da Amazônia 2020

DOI: 10.37423/200400747

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Avalição Das Condições Higiênico-Sanitárias E Microbiológicas Em Saladas Prontas Para O Consumo

Maria das Graças Gomes Saraiva¹,

Eyde Cristianne Saraiva-Bonatto²,

Roseane Pinto Martins de Oliveira³

et al.

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Avalição Das Condições Higiênico-Sanitárias E Microbiológicas Em Saladas Prontas Para O Consumo

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