Association of Glycemic Indexes, Hyposalivation, and Xerostomia Type 1 Diabetic Patients

Andrades, Kesly Mary Ribeiro; Oliveira, Gustavo Bento de; Ávila, Lúcia Fátima de Castro; Odebrecht, Marin de Los Rios; Miguel, Luiz Carlos Machado

doi:10.4067/s0718-381x2011000200012

Cited by 6 publications

(11 citation statements)

References 18 publications

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“…Using a disposable 5 millimeter syringe, the volume was quantified and divided by 5 (collection time) to obtain the flow in ml/min. Values of ≥0.1 ml/min at rest and ≥0.7 ml/min for stimulated saliva were considered for hyposalivation [4,9,22,24]. The values were recorded in their respective questionnaires.…”

Section: Methodsmentioning

confidence: 99%

“…Carda et al [7] reported the presence of 76%, of which 84.21% are uncontrolled diabetics. Xerostomia can be a result of decreased salivary flow, especially the parotid gland, or even in normal salivary flow conditions [4,9,17,18].…”

Section: Introductionmentioning

confidence: 99%

“…Increasing life expectancy has led to increased use of medications that potentiate the xerostomic effect, especially those used for neurological purposes [4,8].…”

Section: Introductionmentioning

confidence: 99%

“…Type 2 DM is characterized by insulin resistance by their receptors or insufficient insulin secretion, most commonly expressed in obese adults; control is by oral hypoglycemic medications and diet [14]. DM causes systemic and oral diseases, which may be signs or symptoms of the undiagnosed disease or of its aggravating symptoms [4].…”

Section: Introductionmentioning

confidence: 99%

“…This condition greatly affects the diabetic patient's situation, as this calls for dry mouth while eating, difficulty in swallowing, requiring liquid aid, and mouth dryness overnight. Some complain of difficulty tasting, tongue pain and dryness while speaking, so being a problem not only physical but psychosocial [1,4,14].…”

Section: Introductionmentioning

confidence: 99%

See 4 more Smart Citations

Relationship of salivary flow of diabetic patients

Peres

Galato

Medeiros

2017

RSBO

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Introduction: Diabetes mellitus is a highly prevalent health condition. Its systemic changes cause oral manifestations that may or may not be associated. Objective: To investigate the presence of xerostomia in patients with diabetes. Materials and methods: This study consisted of a series of cases with 22 diabetic patients of the Family Health Strategy (FHS), neighborhood of Dehon, city of Tubarão (SC). A socio-demographic questionnaire was applied, the perception of dry mouth assessed, and the salivary flow measured at rest and after stimulation. To evaluate the association was adopted p<0.05. Results: 77% of patients had dry mouth feeling symptoms compatible with a diagnosis of xerostomia; of these, only 65% had stimulated salivary flow below the reference values (≤0.7ml/min) compatible with hyposalivation also demonstrating the association between xerostomia and hyposalivation. No statistically significant differences occurred between patients using xerostomic medication and decreased salivary flow when stimulated (p=0.15) and dry mouth sensation (p=0.30). Conclusion: The observed diabetic patients have a high prevalence of xerostomia, however, without association with any drug.

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Section: Methodsmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

“…Increasing life expectancy has led to increased use of medications that potentiate the xerostomic effect, especially those used for neurological purposes [4,8].…”

Section: Introductionmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

See 3 more Smart Citations

Relationship of salivary flow of diabetic patients

Peres

Galato

Medeiros

2017

RSBO

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Xerostomia, Glucose Regulation and Serum Inflammatory Markers in Indonesians with Type 2 Diabetes Mellitus

Susanto

Agustina

Abbas

et al. 2015

Oral Surgery, Oral Medicine, Oral Pathology and Oral Radiology

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Prevalence of xerostomia and its association with systemic diseases and medications in the elderly: a cross-sectional study

Fornari¹,

Bergonci²,

Stein³

et al. 2021

Sao Paulo Med. J.

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Saliva plays an important role in oral health. Besides being involved in protection against bacteria and fungi, it transports nutrients and digestive enzymes, lubricates the mucosa, facilitates mastication, swallowing and speech, and acts in the process of tooth remineralization. 1,2 Saliva is produced by salivary glands, which are exocrine, such as the parotid, submandibular and sublingual glands. These are the most important pairs of glands and are responsible for 95% of saliva production. 3 In addition, there are other smaller-sized glands throughout the oral cavity, lips and tongue, which help in the process of salivation. These structures produce saliva at certain moments and respond to a series of sensory, taste and olfactory stimuli.The volume of saliva production may vary according to stimulation. The salivary flow is greater after meals and lower during sleep. In healthy individuals, there is, on average, 1000 ml to 1500 ml of saliva secretion in a day. 3 However, there are several consequences of decreased salivary flow. These include some diseases and problems such as cavities, periodontal disease, various infections, dysphagia, halitosis and difficulties with the stability of dental prostheses. 4 Dry mouth syndrome or xerostomia is defined as decreased salivary flow or hypofunction of the salivary glands. 5 Its origins are multicausal and might be the result of a change in the salivary glands or a systemic imbalance. [5][6][7] Some determinants such as continuous use of medication, radiation, systemic diseases and factors common to aging might be associated with a dry mouth condition. 8 Xerostomia is not considered to be a disease but, rather, a manifestation of a series of pathological conditions that considerably alter patients' quality of life. It can affect chewing, swallowing, use of prostheses and speech. 9 Villa et al. reported that xerostomia that is secondary to hyposalivation may also result in fungal infections such as candidiasis, tooth decay, halitosis, changes to the sense

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Association of Glycemic Indexes, Hyposalivation, and Xerostomia Type 1 Diabetic Patients

Cited by 6 publications

References 18 publications

Relationship of salivary flow of diabetic patients

Relationship of salivary flow of diabetic patients

Xerostomia, Glucose Regulation and Serum Inflammatory Markers in Indonesians with Type 2 Diabetes Mellitus

Prevalence of xerostomia and its association with systemic diseases and medications in the elderly: a cross-sectional study

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