2018
DOI: 10.22159/ijap.2018.v10s1.08
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Antithrombotic Activity of Tamarindus Indica L. In Mice

Abstract: Objective: This study aimed to investigate the antithrombotic activity of Tamarindus indica L. extract (TIE) in mouse models (in vivo).Methods: TIE was orally administered to mice at three different doses for 7 days. TIE-treated mice were used in two experiments of antithromboticactivity: An examination of bleeding time following tail cutting and an examination of survival rate after collagen-epinephrine-inducedthromboembolism. The TIE groups were observed after 7 days of treatment and compared to an aspirin-t… Show more

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Cited by 3 publications
(2 citation statements)
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“…26 We have successfully determined antithrombotic effect from various natural product using this CE-induced mice model at the previous studies. [27][28][29][30] There are three classes of antithrombotic agents, including: agents that inhibit aggregation of platelet, inhibit fibrin strands formation (known as anticoagulant), and agent that dissolve exiting clots (known as fibrinolytic). Both of antiplatelet and anticoagulant work through preventing thrombogenesis, but not affect the clots that already formed.…”
Section: Discussionmentioning
confidence: 99%
“…26 We have successfully determined antithrombotic effect from various natural product using this CE-induced mice model at the previous studies. [27][28][29][30] There are three classes of antithrombotic agents, including: agents that inhibit aggregation of platelet, inhibit fibrin strands formation (known as anticoagulant), and agent that dissolve exiting clots (known as fibrinolytic). Both of antiplatelet and anticoagulant work through preventing thrombogenesis, but not affect the clots that already formed.…”
Section: Discussionmentioning
confidence: 99%
“…Tamarind is a type of tropical fruit tree under the subfamily of Caesalpinioideae from the family Leguminosae (Fabaceae) which has many benefits for human life as traditional medicine (Bhadoriya et al, 2011). In several countries on the African and Asian continents, it was reported that the fruit, leaves, and bark of the tamarind flowers are used in the pharmaceutical industry and traditional medicine as a laxative, antithrombotic, wound treatment, diarrhea, abdominal pain, dysentery, constipation, snake bites, colds, inflammation, helminth infection, and fever so that it can play a role as antimicrobial, antidiabetic, anti-inflammatory and effects on satiety control, potential in the treatment or prevention of obesity and other chronic diseases (Havinga et al, 2010;Krishna, Anitha, & Ezhilarasan, 2020;Kuru, 2014;Menezes, Trevisan, Barbalho, & Guiguer, 2016;Rizkiany, Amelia, Bimantara, Sagami, & Basyuni, 2021;Saputri, Avatara, & Rachmawati, 2018). In particular, the flower's concentration of extracts and seed oil can be used as antioxidants (Souza et al, 2020;Sutrisno, Retnosari, Marfu'ah, & Fajaroh, 2019).…”
Section: Introductionmentioning
confidence: 99%