“…vera leaf extract (AvLE) is a very excellent source of plant nutrients, such as calcium, iron, magnesium, potassium, phosphorous and zinc (Dagne et al 2000); enzymes, such as amylase, catalase, lipase, oxidase and superoxide dismutase (Vazquez et al 1996); amino acids, such as alanine, glycine, leucine and proline (Reynolds and Dweck 1999); vitamins. such as B-complex, C,β-carotene and α-tocopherol (Vinson et al 2005); and other organic compounds, such as triglicerides, triterpenoid, gibberellin, potassium sorbate and salicylic acid (Hamman 2008).…”