“…First, we studied several enzymatic activities related to digestive and absorptive processes in the intestine, namely disaccharidase (maltase, sucrase and lactase) activities in jejunum and ileum, and alkaline phosphatase activity in colon; second, we evaluated the oxidative status in the intestinal mucosa, as quercitrin has been described to possess antioxidant properties (Galvez et al, 1993b), either by determination of glutathione content in the mucosa of jejunum, ileum and colon, or by inducing non-enzymatic lipid peroxidation in membrane fractions obtained from the above mentioned mucosa. The effects on the oxidative status could be interesting on the basis of its possible application in some intestinal diseases which have been related to the production of free radicals, such 1238 Juuo GALVEZ et al…”