1994
DOI: 10.1016/0306-3623(94)90143-0
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Oral administration of quercitrin modifies intestinal oxidative status in rats

Abstract: Abstract--l. Oral administration of quercitrin to rats for 3 days increases the mucosal glutathione contents in ileum and colon as well as inhibits non-enzymatic lipid peroxidation induced in membrane fractions from jejunal and colonic mucosa.2. After 7 days of treatment with quercitrin, rat intestinal oxidative status trends to normalize to control rats.

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Cited by 26 publications
(13 citation statements)
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“…In this sense, although the antioxidant properties of quercetin could exert a beneficial effect in inflammation as has previously been described [33,34], it is probable that additional mechanisms are also involved. Both in vitro and in vivo studies suggest that quercetin ameliorates inflammation by inhibition of either the secretion of inflammatory mediators such as nitrogen reactive species produced after induction of iNOS expression or the expression and subsequent release of cytokines such as TNF-a and IL-1b.…”
Section: Discussionmentioning
confidence: 72%
“…In this sense, although the antioxidant properties of quercetin could exert a beneficial effect in inflammation as has previously been described [33,34], it is probable that additional mechanisms are also involved. Both in vitro and in vivo studies suggest that quercetin ameliorates inflammation by inhibition of either the secretion of inflammatory mediators such as nitrogen reactive species produced after induction of iNOS expression or the expression and subsequent release of cytokines such as TNF-a and IL-1b.…”
Section: Discussionmentioning
confidence: 72%
“…The highest dose of MeOH extract (1000 mg.kg -1 ) did not protected against gastric lesions induced by piroxicam. This lack of effect is typical of extracts rich in flavonoids, since in high levels of flavonoids show pro-oxidant instead of antioxidant activity (Galvez et al 1994, Sanchez de Medina et al 1996.…”
Section: Resultsmentioning
confidence: 99%
“…Most flavonoids inhibit GSSGrd activity [28,29], and are considered antioxidant agents for this reason, as they facilitate oxidation of GSH and thus help remove hydrogen peroxide from the medium. In one way or another, when GSSGrd activity decreases and GSHpx activity increases, these compounds enhance the tissue's antioxidant defense system under normal biochemical conditions.…”
Section: Discussionmentioning
confidence: 99%