2011
DOI: 10.3923/javaa.2011.174.179
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Antibiotic Resistance among Commensal Escherichia coli Isolated from Faeces of Cattle in Ado-Ekiti, Nigeria

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Cited by 18 publications
(36 citation statements)
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“…In contrast with other Nigerian reports [6,19,20], bovine E. coli isolates did not show considerable resistance, which may be attributed to less bovine antibiotic dosing in this geographic location. The predominant resistance rate was seen for tetracycline (44%), followed by trimethoprim (25%).…”
Section: Discussioncontrasting
confidence: 99%
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“…In contrast with other Nigerian reports [6,19,20], bovine E. coli isolates did not show considerable resistance, which may be attributed to less bovine antibiotic dosing in this geographic location. The predominant resistance rate was seen for tetracycline (44%), followed by trimethoprim (25%).…”
Section: Discussioncontrasting
confidence: 99%
“…The predominant resistance rate was seen for tetracycline (44%), followed by trimethoprim (25%). Resistance to amoxicillin was detected in 23% of the strains, correlating with data obtained from reports on bacteria isolated from meat tables in the geographical location where the study was conducted [20].…”
Section: Discussionsupporting
confidence: 82%
“…11,13 Although there are a number of studies on antimicrobial resistance in E. coli from food animals in the western world, there is a paucity of data on prevalence of multi-drug resistant (MDR; resistance to ‡ 2 antimicrobials) E. coli from food animals in developing countries such as Nigeria. 4,6,21,24 This information is useful to compare trends in resistance in countries where antimicrobial use in both humans and animals is poorly regulated. In Nigeria, the major sources of meat consumed are beef and poultry and food-producing animals serve as major sources of meat to the population of Lagos State, Nigeria, which currently comprises more than 21 million people (www.lagosstate.nig).…”
Section: Introductionmentioning
confidence: 99%
“…11 Furthermore, MDR E. coli from food animals are prevalent in Nigeria as reported in one study where 71 different MDR types were identified in E. coli from cattle. 4 Although prevalence of commensal E. coli and their antimicrobial resistance patterns were determined in previous studies, 4,6,21,24 few of those studies included E. coli from all major meat animals consumed in Nigeria and none tested the isolates against a wide range of antimicrobials primarily used for treating human infections. The purpose of this study was to determine prevalence and antimicrobial resistance of E. coli isolated from chicken, cattle, and swine in Lagos, Nigeria.…”
Section: Introductionmentioning
confidence: 99%
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