2016
DOI: 10.1016/j.tourman.2015.07.018
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Analysis of the perceived value of online tourism reviews: Influence of readability and reviewer characteristics

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Cited by 473 publications
(355 citation statements)
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References 29 publications
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“…The perceived value can be broken down, in turn, into two distinct components of its own, namely, the social, economic and relationship benefits gained by the consumer and the risk, effort, price, time and convenience-related sacrifices made by the consumer [29,30]. Such benefits and sacrifices can be further specified for a particular type of product; for example, a measuring scale for determining the perceived value of restaurants was developed in which the perceived value was broken down into the five dimensions of monetary price, behavioral price, reputation, quality and emotional response [31].…”
Section: Relationship Between Perceived Quality and Valuementioning
confidence: 99%
See 1 more Smart Citation
“…The perceived value can be broken down, in turn, into two distinct components of its own, namely, the social, economic and relationship benefits gained by the consumer and the risk, effort, price, time and convenience-related sacrifices made by the consumer [29,30]. Such benefits and sacrifices can be further specified for a particular type of product; for example, a measuring scale for determining the perceived value of restaurants was developed in which the perceived value was broken down into the five dimensions of monetary price, behavioral price, reputation, quality and emotional response [31].…”
Section: Relationship Between Perceived Quality and Valuementioning
confidence: 99%
“…According to Asshidin et al (2016) [34], performance and perceived quality combine to account for a portion of the positive component of functional value. Meanwhile, according to various value models, quality and price are viewed as having distinct and separate impacts on the perceived value, with the former seen as having a positive impact and the latter seen as having a negative impact [30,35]. Ness et al (2009) [36] and Ranjbarian and Pool (2015) [37] stated that perceived quality would positively influence the perceived value.…”
Section: Relationship Between Perceived Quality and Valuementioning
confidence: 99%
“…These are conditioning factors that influence the information search strategy. Trust is a predominant factor that has been extensively reported to influence the selection of information sources and user satisfaction in the context of tourism [46,47]. Trust on the information source is defined as the degree of confidence in the source's intent to provide reliable and accurate information [48].…”
Section: Capturing Travellers' Online Information Search Process Durimentioning
confidence: 99%
“…Os comentários são capazes de complementar e até mesmo competir com informações fornecidas pelos sites oficiais dos atrativos turísti-cos (Wong & Qi, 2017). Por isso as empresas, especialmente aquelas voltadas para o setor de experiências, como os atrativos turísticos, precisam valorizar as avaliações dos consumidores nas mídias sociais (Fang, Ye, Kucukusta & Law, 2016).…”
Section: Resumen La Imagen De Río De Janeiro Proyectada Por Los Turisunclassified