2018
DOI: 10.24912/jmieb.v2i1.1662
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Analisis Faktor-Faktor Yang Mempengaruhi Keputusan Konsumen Dalam Pembelian Produk Makanan Dan Minuman Halal Di Jakarta

Abstract: This study aims to determine the effect of variables attitude, subjective norm, perceived behavioral control, and intentions of the decision to buy cosmetic products are safe and lawful to the Moslem in University Tarumanagara.  The analysis used the two-track analysis using SPSS program. The analysis is divided into two: first the decision to buy cosmetic products are safe and the decision to buy a halal cosmetics.  The results of this study is expected to be beneficial for consumers to pay more attention to … Show more

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Cited by 9 publications
(9 citation statements)
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“…It thus implies that behaviour arises because of the perceived behaviour control when individuals have the understanding and confidence to take action [40]. Previous research has it that perceived behaviour control significantly affects purchasing decisions [41]. In this study, an analysis of the effect of perceived behavioural control on energy efficiency for the millennial generation was conducted to prove this.…”
Section: Perceived Behavioural Control and Energy Efficiency Behaviourmentioning
confidence: 80%
“…It thus implies that behaviour arises because of the perceived behaviour control when individuals have the understanding and confidence to take action [40]. Previous research has it that perceived behaviour control significantly affects purchasing decisions [41]. In this study, an analysis of the effect of perceived behavioural control on energy efficiency for the millennial generation was conducted to prove this.…”
Section: Perceived Behavioural Control and Energy Efficiency Behaviourmentioning
confidence: 80%
“…The definition of food according to the ingredients that are eaten daily to meet the needs for maintenance, growth, work, tissue replacement and regulate processes in the body. In addition, there is also an understanding of what is meant by staple food, namely food that is eaten regularly by a group of residents in large enough quantities, to produce most of the energy sources (Nawawi et al, 2018). Food is consumed by humans to obtain energy in the form of energy to carry out life activities (including breathing, working, building, and replacing damaged tissue).…”
Section: Methodsmentioning
confidence: 99%
“…Menurut Ajzen (1991), attitude didefinisikan sebagai sejauh mana seseorang memiliki evaluasi yang disukai atau tidak disukai dari suatu perilaku yang dimaksud. Pada penelitian Nawawi (2018) terhadap keputusan pembelian produk makanan dan minuman halal, hasil penelitiannya menunjukkan bahwa attitude memiliki pengaruh yang positif terhadap buying decision. H1 H2 H3 H4 H5 H3: Attitude memiliki pengaruh yang positif dan signifikan terhadap buying decision green product di Jakarta…”
Section: Attitudeunclassified
“…Hasil dari pengujian hipotesis ketiga (H3) adalah didukung, maka variabel attitude memiliki pengaruh yang positif dan signifikan terhadap buying decision. Hipotesis tersebut diperkuat dengan penelitian Nawawi (2018) terhadap keputusan pembelian produk makanan dan minuman halal yang hasil penelitiannya menunjukkan bahwa attitude memiliki pengaruh yang positif terhadap buying decision.…”
Section: Diskusiunclassified