2015
DOI: 10.2175/106143015x14338845155660
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Agricultural Waste

Abstract: The management and disposal of agricultural waste are drawn more and more attention because of the increasing yields and negative effects on the environment. However, proper treatments such as converting abundant biomass wastes into biogas through anaerobic digestion technology, can not only avoid the negative impacts, but also convert waste into available resources. This review summarizes the studies of nearly two hundred scholars from the following four aspects: the characterization, reuse, treatment, and ma… Show more

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Cited by 8 publications
(3 citation statements)
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“…The efficiency of the management system of WPPC depends on training, control and traceability [30]. As technologies for waste management are improving, it is necessary to assess the most optimal forms of treatment of WPPC [31].…”
Section: Wasted Plastic Pesticide Containers' Management Worldwidementioning
confidence: 99%
“…The efficiency of the management system of WPPC depends on training, control and traceability [30]. As technologies for waste management are improving, it is necessary to assess the most optimal forms of treatment of WPPC [31].…”
Section: Wasted Plastic Pesticide Containers' Management Worldwidementioning
confidence: 99%
“…In addition, its accumulation (from any source) leads to the pollution of various elements in the environment by raising the vital requirement of water or being a medium for the growth of insects harmful to humans [31]. As a result of the foregoing, researchers studied the ability of this waste to treat polluted water including rice husks [32], banana peels [33], and orange peels [34], pomegranate peels [1], watermelon peels [35], lemon peels [36], egg shells [37], algae [38], water hyacinth [39] among others. Tea leaves are one of the most common types of agricultural waste.…”
Section: Introductionmentioning
confidence: 99%
“…In Brazil, an international reference in technology for sugar and bioethanol industrialization, a considerable physical volume of sugarcane bagasse is annually generated as a co-product by the sugar-energy sector; if it is disposed incorrectly to the environment, this generates irreparable adverse effects on native fauna and flora. Researches emphasize that this agricultural residue enables sustainable applications such as soil conditioner and cultivation substrate for edible mushrooms (Shu et al, 2015;Wang et al, 2017).…”
Section: Introductionmentioning
confidence: 99%