2017
DOI: 10.5935/1806-6690.20170014
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Physiological quality and imbibitions of soybean seeds with contrasting coats

Abstract: -The attributes that confer seed quality can largely be considered dependent on the coat. The aim of this study was to evaluate the quality and hydration pattern of the seeds of four contrasting soybean genotypes for the coats characteristics; BMX Potência RR and CD 202 with yellow coats and IAC and TP with black coats. The first stage of the study consisted of seed multiplication in the 2012/2013 harvest. After storage for five months at a temperature of 17 ºC and a relative humidity of 50%, the seeds were su… Show more

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Cited by 10 publications
(10 citation statements)
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“…For the seeds germinated between paper with preconditioning (BPC), there was no difference in seed germination counts for seeds treated with different phytosanitary products, as all of them presented high values, likely due to the lower water imbibition rate and, consequently, lower penetration and/or absorption of the chemical product into seeds and seedlings, especially in the initial imbibition stage since the seeds had low water contents at the test time (close to 9%). Ciência e Agrotecnologia, 44:e020119, 2020 Bahry et al (2017) evaluates the seed sensitivity of soybean cultivars to damage during imbibition in a germination test and verified that some cultivars responded positively to preconditioning, while others did not present positive responses. The water content in soybean seeds is an important characteristic that can affect the results obtained in germination tests using the standard paper procedure (paper roll).…”
Section: Resultsmentioning
confidence: 98%
“…For the seeds germinated between paper with preconditioning (BPC), there was no difference in seed germination counts for seeds treated with different phytosanitary products, as all of them presented high values, likely due to the lower water imbibition rate and, consequently, lower penetration and/or absorption of the chemical product into seeds and seedlings, especially in the initial imbibition stage since the seeds had low water contents at the test time (close to 9%). Ciência e Agrotecnologia, 44:e020119, 2020 Bahry et al (2017) evaluates the seed sensitivity of soybean cultivars to damage during imbibition in a germination test and verified that some cultivars responded positively to preconditioning, while others did not present positive responses. The water content in soybean seeds is an important characteristic that can affect the results obtained in germination tests using the standard paper procedure (paper roll).…”
Section: Resultsmentioning
confidence: 98%
“…The non-submission of seeds to pretreatment of imbibition can explain this result. As the water content of seeds was lower than 11%, possibly was an increase in the speed of water absorption (Sediyama-Bhering et al, 2015;Bahry et al, 2017). In the emergence test, the speed of water absorption is lower than in the germination test due to the direct contact with the substrate.…”
Section: Resultsmentioning
confidence: 99%
“…In the emergence test, the speed of water absorption is lower than in the germination test due to the direct contact with the substrate. Therefore, rapid uptake of water in the germination test can lead to the occurrence of damages in seeds and, consequently, reduction in the percentage of germination (Sediyama-Bhering et al, 2015;Bahry et al, 2017).…”
Section: Resultsmentioning
confidence: 99%
“…Successful seed germination has proved essential for many in vitro culture developments. This initial step has been reported by El-Kaaby et al [39] and Bahry et al [40] as a good indicator of seed viability and therefore, a determinant of the success to be achieved in plant tissue culture. According to the prescriptions by the International Seed Testing Association (ISTA), seeds should prove to be viable by ultimately achieving more than 60% overall germination percentage.…”
Section: Effect Of Culture Media Explant Infection and Genotypes On mentioning
confidence: 90%