2015
DOI: 10.5902/1980509818469
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PRIMEIRO REGISTRO DE DESCASCAMENTO DE <i>Eucalyptus </i>spp. POR MACACOS-PREGO (<i>Sapajus nigritus</i>, PRIMATES: CEBIDAE)

Abstract: Conflicts involving wild animals and forest plantations are registered all over the world, including the barkstripping of native and exotic tree species by primates. In Southern Brazil, the Brown-capuchin monkey (Sapajus nigritus) is well-known for damaging commercial plantations of Pinus spp. and Araucaria angustifolia. In this paper, however, we report, for the first time in the literature the bark-stripping of Eucalyptus spp. by these monkeys. Considering the growing areas of eucalypt plantations in Brazil … Show more

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Cited by 10 publications
(4 citation statements)
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References 7 publications
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“…The species of Sapajus genus show some behavioral flexibility and can adjust their behavior in response to changes in habitat, allowing them to occupy a variety of environments, including disturbed forest fragments (Fragaszy et al, 2004;Spagnoletti et al, 2017). Their manual dexterity, a large, heavy, and circumvolution brain (Auricchio, 1995), high sociability and terrestriality (Freese and Oppenheimer, 1981;Visalberghi et al, 2005) enable them to acquire food resources through complex foraging (Ludwig et al, 2006;Freitas et al, 2008;Lacerda, 2013;Liebsch and Mikich, 2015). In addition, they employ several strategies to obtain food resources during the period of fruit scarcity, including the exploration of underground and encapsulated items, or difficult to access items (Canale et al, 2009;Ferreira et al, 2009;Souto et al, 2011;Falótico et al, 2018Falótico et al, , 2019.…”
Section: Introductionmentioning
confidence: 99%
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“…The species of Sapajus genus show some behavioral flexibility and can adjust their behavior in response to changes in habitat, allowing them to occupy a variety of environments, including disturbed forest fragments (Fragaszy et al, 2004;Spagnoletti et al, 2017). Their manual dexterity, a large, heavy, and circumvolution brain (Auricchio, 1995), high sociability and terrestriality (Freese and Oppenheimer, 1981;Visalberghi et al, 2005) enable them to acquire food resources through complex foraging (Ludwig et al, 2006;Freitas et al, 2008;Lacerda, 2013;Liebsch and Mikich, 2015). In addition, they employ several strategies to obtain food resources during the period of fruit scarcity, including the exploration of underground and encapsulated items, or difficult to access items (Canale et al, 2009;Ferreira et al, 2009;Souto et al, 2011;Falótico et al, 2018Falótico et al, , 2019.…”
Section: Introductionmentioning
confidence: 99%
“…In addition, they employ several strategies to obtain food resources during the period of fruit scarcity, including the exploration of underground and encapsulated items, or difficult to access items (Canale et al, 2009;Ferreira et al, 2009;Souto et al, 2011;Falótico et al, 2018Falótico et al, , 2019. Some populations benefit from food sources in anthropic environments, such as fruits in orchards and monocultures of pine, cassava, sugarcane, corn and eucalyptus (Ludwig et al, 2006;Lacerda, 2013;Rodrigues, 2013;Liebsch and Mikich, 2015). The proximity of cropped areas to forest edges (Spagnoletti et al, 2017), as well as the loss of natural habitat due to the increased commercial agriculture (Presotto et al, 2020), have allowed primates to access to anthropogenic resources; prompting them to forage on crops outside the forest (Hill, 2018).…”
Section: Introductionmentioning
confidence: 99%
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