Chemical constituents and bioactivities of Rosa roxburghii: a systematic review

Wang, Jianmei; WANG, Guopan; WANG, Xianting; Lin, Qiyuan; Xu, Chong; SHE, Xiangqian; He, Yuqi; Tan, Daopeng

doi:10.1590/fst.72722

Cited by 9 publications

(1 citation statement)

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“…In recent years, the extraction of pure and natural ingredients from plants has received increasing attention (Tan et al, 2023;Wang et al, 2022bWang et al, , 2022c. Gynostemma pentaphyllum (Thunb.)…”

Section: Introductionmentioning

confidence: 99%

Inhibitory activity of Gypensapogenin D against α-glucosidase and preparation of its liposomes

et al. 2023

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Gynostemma pentaphyllum is a functional food that is commercially available worldwide. Triterpenoid saponins are the main active components in Gynostemma pentaphyllum, which are usually hydrolyzed into triterpene sapogenins in organisms to play a pharmacological role. Gypensapogenin D is a triterpene sapogenins with the highest content in the hydrolysate of gypenoside. In addition, it was found that Gypensapogenin D had a certain inhibitory effect on α-glucosidase. In view of the poor solubility of Gypensapogenin D, which affects its bioavailability, Gypensapogenin D was prepared as a liposomal formulation in this paper, which provides valuable data for the later in-depth study and drug development and utilization of this compound.

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Section: Introductionmentioning

confidence: 99%