2011
DOI: 10.1590/s1415-65552011000200014
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Olhe bem as montanhas...: a expansão geográfica do comércio de móveis na encruzilhada

Abstract: O caso de ensino 'Olhe bem as montanhas...: a expansão geográfica do comércio de móveis na encruzilhada' descreve o processo de formação e desenvolvimento de uma rede de empresas, bem como os mecanismos criados para coordenação e controle da rede. Ressalta também o dilema suscitado a partir da oportunidade de expansão para novos mercados. Isso em virtude do caso relatar a história de uma rede de empresas que cresceu a partir de um formato de negócio sustentado por contratos formais desenvolvidos pelos associad… Show more

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“…Specifically in the case of Brazil, the use of contracts as economic coordination devices has already been studied in the soybean production sector (LEME and ZYLBERSZTAJN, 2008), in the paper and cellulose segment (SOUZA et al, 2009;GUIMARÃES et al, 2011;SILVA et al, 2009), in aviculture (ZYLBERSZTAJN and NOGUEIRA, 2002), in tomato production (ZYLBERSZTAJN and NADALINI, 2007), in the seed industry (ZYLBERSZTAJN and LAZZARINI, 2005), in the biofuel sector (DALMONECH et al, 2010;PEIXOTO, 2008), in the tobacco sector (BEGNIS et al, 2007), in meat production (PINOTTI and PAULILLO, 2006;MIELE and WAQUIL, 2007;SILVA and SAES, 2007;BRUM and JANK, 2001), in the fruit sector (SAES, 2007;SAMPAIO, 2007;SOUZA FILHO et al, 2010), and in food franchising (SILVA and AZEVEDO, 2007). For a general assessment see Zylbersztajn (2005a).…”
mentioning
confidence: 99%
“…Specifically in the case of Brazil, the use of contracts as economic coordination devices has already been studied in the soybean production sector (LEME and ZYLBERSZTAJN, 2008), in the paper and cellulose segment (SOUZA et al, 2009;GUIMARÃES et al, 2011;SILVA et al, 2009), in aviculture (ZYLBERSZTAJN and NOGUEIRA, 2002), in tomato production (ZYLBERSZTAJN and NADALINI, 2007), in the seed industry (ZYLBERSZTAJN and LAZZARINI, 2005), in the biofuel sector (DALMONECH et al, 2010;PEIXOTO, 2008), in the tobacco sector (BEGNIS et al, 2007), in meat production (PINOTTI and PAULILLO, 2006;MIELE and WAQUIL, 2007;SILVA and SAES, 2007;BRUM and JANK, 2001), in the fruit sector (SAES, 2007;SAMPAIO, 2007;SOUZA FILHO et al, 2010), and in food franchising (SILVA and AZEVEDO, 2007). For a general assessment see Zylbersztajn (2005a).…”
mentioning
confidence: 99%