Nas frestas entre a ciência e a arte: uma série de ilustrações de barbeiros do Instituto Oswaldo Cruz

Oliveira, Ricardo Lourenço de; Conduru, Roberto

doi:10.1590/s0104-59702004000200007

Cited by 10 publications

(2 citation statements)

References 4 publications

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“…Hoje as interconexões entre a escrita científica e as ilustrações que a acompanham são debatidas por linhas de estudos que discutem as dimensões artísticas, pedagógicas, de disseminação e divulgação do conhecimento científico, todas voltadas para a análise das práticas de ilustrar por meio de imagens. As funções das ilustrações parecem ser tema que gravita em torno dessas discussões (Fabris e Kern, 2006;Oliveira, Conduru, 2004).…”

Section: Perspectivas De Análiseunclassified

A imagem a serviço do conhecimento: um estudo sobre a ilustração científica no Instituto Oswaldo Cruz

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et al. 2016

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Apresenta projeto de pesquisa em curso, configurado como estudo de caso, cuja finalidade é investigar as funções da ilustração científica realizada no Instituto Oswaldo Cruz (IOC) e propor metodologia de descrição desses documentos. Delineia o objeto empírico do estudo — desenhos entomológicos das décadas de 1900 a 1980 pertencentes ao arquivo do Instituto e de dois de seus pesquisadores —, abordando-o sobretudo na sua condição de desenho científico e na perspectiva de seu contexto de produção. Indica as diretrizes e perspectivas metodológicas adotadas, bem como os resultados até agora obtidos na prospecção das fontes documentais.

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Section: Perspectivas De Análiseunclassified

A imagem a serviço do conhecimento: um estudo sobre a ilustração científica no Instituto Oswaldo Cruz

Lacerda

Lima

Vieira

et al. 2016

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“…The scientific illustration appeared in the accounts of travelers, natural philosophers, who explored the unfamiliar territory over the centuries. The expeditions stimulated the development of drawing and painting, as it was required the faithful witness of the findings and to identify plants with potential use in pharmacology, chemistry and agriculture [11] [12]. For over two millennia plants were been reported in designs to make their identification easier and reliable [13].…”

Section: Introductionmentioning

confidence: 99%

Evolution of Chestnut Illustrations in Works of XVI Century – A Contribution to the History of Botany

2016

International Journal of History and Cultural Studies

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This study integrated a broader research and had as main objectives: a) to survey chestnut illustrations in works of the sixteenth century; b) reflect on the importance of chestnut illustrations for the increase of the history of botany; c) reflect about the status of science history as a teaching tool in science education. The chestnut existed around thousands years following the man from the Paleolithic. It was called bread tree, because in the Middle Ages, this tree was cultivated in several areas of the world and constituted a valuable resource for the sustainability of populations. This investigation used a quality methodology with the help of documentary analysis of several works of authors considered as references in XVI century. It was found that since the sixteenth century the authors had some knowledge of the morphological features of the different vegetative organs of sweet chestnut species, allowing the visualization and differentiation of root, stem, leaves and fruit.

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Morpho-physiological classification of seeds and morphology of fruits and seedlings of Richeria grandis

et al. 2020

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The objective was to describe and characterize the fruit morphology, seeds, seedlings and germination of Richeria grandis. Mature fruits were collected from matrix trees located in gallery forests. After, morphological descriptions were performed. Biometric measurement of fruits and seeds were carried out. A total of 650 seeds were randomly separated, with 20% being used for germination and humidity testing on the same day of collection and the others stored for 5, 10, 15 and 20 days. The germination test was performed in a gerbox, conducted in a laboratory chamber of the type B.O.D (biochemical oxygen demand) with a photoperiod of 12h and a temperature of 25 ºC ± 1 ºC. Periodic observations were made to monitor the development of the seedlings until the first germinated seeds reached the full seedling stage. The fruit of R. grandis is a simple, dry, capsule type septifraga, dehiscent and schizocarpic, with average length of 16.24 mm and an average width of 8.57 mm. The seed is an ellipsoid shape, containing a sarcotesta and has an average length of 7.40 mm and an average width of 4.57 mm. R. grandis presents recalcitrant seeds, which emerge in a Phanero-epigene-foliaceous manner. The radicle breaks the integument on the second day after sowing, the collection is evidenced on the 10th day, separating the primary root from the hypocotyl. At day 16, the cotyledons expand from the forehead, positioned at a 90º angle to the hypocotyl. The protophyll and the epicotyl appear only after the 50th day, characterizing the complete seedling.

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Nas frestas entre a ciência e a arte: uma série de ilustrações de barbeiros do Instituto Oswaldo Cruz

Cited by 10 publications

References 4 publications

A imagem a serviço do conhecimento: um estudo sobre a ilustração científica no Instituto Oswaldo Cruz

A imagem a serviço do conhecimento: um estudo sobre a ilustração científica no Instituto Oswaldo Cruz

Evolution of Chestnut Illustrations in Works of XVI Century – A Contribution to the History of Botany

Morpho-physiological classification of seeds and morphology of fruits and seedlings of Richeria grandis

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