Umidade relativa e sua interação com temperatura de armazenamento de maçãs 'Gala' e mutantes

The aim of the present work was to compare the effect of ultralow oxygen (ULO) with dynamic controlled atmosphere (DCA) and controlled atmosphere (CA) on the post storage quality of 'Royal Gala' and 'Galaxy' apples after long-term storage. Two experiments were carried out with 'Royal Gala' and 'Galaxy' apples, in the years 2012 and 2013, respectively. A higher internal ethylene concentration was observed in fruits stored under CA; intermediate concentration in fruits under ULO; and the lowest by fruits stored under DCA-CF (DCA based on chlorophyll fluorescence). Flesh firmness was higher in fruits stored under DCA-CF and ULO differing from CA, in the year 2012, but in 2013 fruits stored under ULO showed the highest flesh firmness, differing from CA fruits. DCA-CF is efficient in quality maintenance of 'Royal Gala' and 'Galaxy' apples. Both 'Gala' mutants stored under ULO show a similar quality maintenance to those stored under DCA-CF.

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Patulin accumulation in apples under dynamic controlled atmosphere storage

Santos

Pizzutti

Dias

et al. 2018

Food Chemistry

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Umidade relativa e sua interação com temperatura de armazenamento de maçãs 'Gala' e mutantes

Abstract: The aim of this study was to evaluate the effect of relative humidity at two different temperatures on the postharvest quality of 'Gala', 'Royal Gala', 'Maxi Gala' and 'Brookfield' apples

Cited by 8 publications

References 21 publications

Post-harvest Technology for Reducing Stress on Bioresource: Recent Advances and Future Needs

Post-harvest Technology for Reducing Stress on Bioresource: Recent Advances and Future Needs

Dynamic controlled atmosphere and ultralow oxygen storage on ‘Gala’ mutants quality maintenance

Patulin accumulation in apples under dynamic controlled atmosphere storage

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