2006
DOI: 10.1590/s0103-84782006000100040
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Rendimento de carcaça e composição química da carne da perdiz nativa (Rhynchotus rufescens)

Abstract: RESUMO A composição química da carne e o rendimento de carcaça de perdizes (Rhynchotus INTRODUÇÃOA carne de animais silvestres é uma alternativa alimentar em muitos países, inclusive nos desenvolvidos. Sabe-se que, em algumas regiões do mundo, a carne de caça constitui a principal fonte de proteína animal para o consumo humano.No Brasil, a ave nativa Rhynchotus rufescens, denominada popularmente de perdiz ou perdigão no sul do país, por ter grande potencial, tem despertado interesse para sua criação em cativei… Show more

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Cited by 18 publications
(13 citation statements)
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“…The average breast yield obtained in the present experiment was 31.79 (± 0.29) %; which is lower than those reported by Queiroz et al (2013) and Moro et al (2006), of 33.72% e 36.6%, respectively. The effect of age on breast yield is an indication that the growth of the breast muscles is associated with secondary sexual differentiation of flightless birds.…”
Section: Resultscontrasting
confidence: 85%
See 1 more Smart Citation
“…The average breast yield obtained in the present experiment was 31.79 (± 0.29) %; which is lower than those reported by Queiroz et al (2013) and Moro et al (2006), of 33.72% e 36.6%, respectively. The effect of age on breast yield is an indication that the growth of the breast muscles is associated with secondary sexual differentiation of flightless birds.…”
Section: Resultscontrasting
confidence: 85%
“…Moro et al (2006) reported a lower value, of 74.4%, in redwinged tinamous (Rhynchotus rufescens) submitted to different feeding programs, whereas Queiroz et al (2013), evaluating rearing density, obtained 85.48% average carcass yield in this same species.…”
Section: Resultsmentioning
confidence: 89%
“…Queiroz & Cooper (2011) reported values of 786.60±79.91 and 747.20±59.35 g live weight for adult female and male tinamous, respectively. The average slaughter weight of tinamous at 56 weeks of age was estimated as 637.30 g by Moro et al (2006).…”
Section: Resultsmentioning
confidence: 99%
“…The pressure to domesticate this and other tinamous species also stems from the limited supply of birds in nature (Homma, 1993). Studies carried out using this bird in an environment similar to that used to raise broilers have shown good performance in terms of growth rate , excellent carcass and breast yields (Moro et al, 2006), and perfect adaptation to meal (Moro, 1996) and pelleted (Hoshiba et al, 2003) feeds. However, the reproductive performance of this species in captivity is still a problem that needs to be solved.…”
Section: Introductionmentioning
confidence: 99%