2012
DOI: 10.1590/s0100-69912012000600002
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Ingestão de glutamina e maltodextrina duas horas no pré-operatório imediato melhora a sensibilidade à insulina pós-operatória: estudo aleatório, duplo-cego e controlado

Abstract: the abbreviation of preoperative fasting for two hours with dextrinomaltose and glutamine improves insulin sensitivity in patients undergoing elective laparoscopic cholecystectomy.

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Cited by 16 publications
(19 citation statements)
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References 35 publications
(61 reference statements)
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“…The decrease in insulin resistance after the use of carbohydrate solutions is possibly due to the ability of glucose to modulate the catabolic and inflammatory response inherent to surgical trauma, improving insulin sensitivity 12 , 13 , 29 .…”
Section: Resultsmentioning
confidence: 99%
“…The decrease in insulin resistance after the use of carbohydrate solutions is possibly due to the ability of glucose to modulate the catabolic and inflammatory response inherent to surgical trauma, improving insulin sensitivity 12 , 13 , 29 .…”
Section: Resultsmentioning
confidence: 99%
“…A study involving gastrointestinal surgery showed that oral carbohydrates taken 2 hours before surgery significantly reduced the postoperative inflammatory response and CRP/albumin ratio and shortened the hospital stay. 16 Volume intake was a source of heterogeneity. There were no significant differences between the 200-ml carbohydrate intake group and the control group, while the gastric volume was reduced in the 400-ml intake group.…”
Section: Discussionmentioning
confidence: 99%
“…31 In addition, randomized clinical trials have shown that glutamine administration improves insulin sensitivity and protein metabolism in critically ill and in trauma patients. 32 – 34 Finally, glutamine supplementation, when combined with post-intensive care unit (ICU) physiotherapy and adequate protein delivery, has recently been shown to improve 6-min walk test times vs. physiotherapy alone. 29 These findings suggest that glutamine may help to preserve muscle mass and long-term physical function in burn patients.…”
Section: Background Rationale and Systematic Review Of The Literaturementioning
confidence: 99%
“…Historically, burn patients have significant glutamine deficiency early in their stay due to massive glutamine loss via the burn wound and severe catabolism. 14 , 32 In the context of our RE-ENERGIZE pilot study, we drew blood on 18 randomly selected patients to measure baseline plasma glutamine levels. The average level was below the lower range of normal at 408 ± 146 umol/L (normal values 420–700 µmol/L), indicating severe glutamine deficiency in our pilot burn patients, which was quite different from the REDOXS trial where very little baseline deficiency was observed.…”
Section: Background Rationale and Systematic Review Of The Literaturementioning
confidence: 99%