2008
DOI: 10.1590/s0074-02762008005000001
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Long-term storage and viability of Ochlerotatus albifasciatus (Diptera: Culicidae)

Abstract: The viability of Ochlerotatus albifasciatus (Macquart) eggs stored at room temperature and at 5ºC was studied over 31 months. After 12, 18 Ochlerotatus albifasciatus (Macquart) is a floodwater mosquito of medical importance (Mitchell et al. 1987) distributed from tropical Brazil (Forattini et al. 1988) to cold areas in Argentina (Rossi et al. 2006). Larval sites are temporary, semi-permanent and ephemeral pools, with a high variation in the water level (Maciá et al. 1995). As a consequence of the heterogeneo… Show more

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Cited by 8 publications
(12 citation statements)
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References 7 publications
(11 reference statements)
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“…However, the hatching percentage was high regardless of exposure to freezing temperatures, suggesting that an extreme thermal event does not influence egg hatching in either population. The highest percentage of egg hatching occurred after the first flooding, without previous freezing, as earlier noted by Campos ().…”
Section: Discussionsupporting
confidence: 81%
“…However, the hatching percentage was high regardless of exposure to freezing temperatures, suggesting that an extreme thermal event does not influence egg hatching in either population. The highest percentage of egg hatching occurred after the first flooding, without previous freezing, as earlier noted by Campos ().…”
Section: Discussionsupporting
confidence: 81%
“…The ease of hatching of Aedes eggs is dependent on the adequacy of water uptake during development. Indeed, eggs that absorb sufficient water hatch easily and at a greater rate than those that take up less water [ 89 , 82 ]. In the present study, maturation in the HCE environment resulted in a low hatching rate compared to maturation in low-concentration coffee-contaminated environment (MCE filter paper); almost all eggs maintained in the water environment hatched.…”
Section: Discussionmentioning
confidence: 99%
“…Then, the eggs were placed on plastic trays (12 × 12 × 6 cm 3 ) and flooded with tap water with 10 mL of a solution containing water and dried Brewer's yeast to stimulate hatching (Campos & Sy, 2006;Campos, 2008).…”
Section: /2004mentioning
confidence: 99%