2005
DOI: 10.1590/s0034-89102005000200004
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Índice de massa corporal e indicadores antropométricos de adiposidade em idosos

Abstract: ObjectiveTo evaluate the nutritional status of elderly persons and to compare the correlation between the body mass index (BMI=kg/m 2 ) with measures of adiposity and fat distribution among elderly and middle-aged adults. Methods Elderly persons (N=699; 60 years or older) and middle-aged adults (N=1,306; 40-59.9 years) participating in a population-based survey conducted in 1996 in the municipality of Rio de Janeiro were evaluated as to body mass index, arm, waist, and hip circumferences, skinfolds, and arm fa… Show more

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Cited by 108 publications
(111 citation statements)
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References 13 publications
(15 reference statements)
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“…17 Quando investigados em relação ao percentil 50, os valores médios de DCT apresentaram uma tendência a diminuir com o aumento da idade, principalmente para as mulheres, corroborando o encontrado em outros estudos. 8,11,[29][30][31] Para os homens, observou-se diminuição discreta da DCT apenas do grupo etário de 60-69 para o de 70-79 anos, aumentando no grupo de 80 anos e mais de idade.…”
Section: Discussionunclassified
“…17 Quando investigados em relação ao percentil 50, os valores médios de DCT apresentaram uma tendência a diminuir com o aumento da idade, principalmente para as mulheres, corroborando o encontrado em outros estudos. 8,11,[29][30][31] Para os homens, observou-se diminuição discreta da DCT apenas do grupo etário de 60-69 para o de 70-79 anos, aumentando no grupo de 80 anos e mais de idade.…”
Section: Discussionunclassified
“…There are limitations to this study. BMI is used in most epidemiological studies, has good correlation with body weight (r=0.80), low correlation with height, but it does not express the quantity or the distribution of body fat [35,36]. In the elderly, there is controversy about the cut-off points.…”
Section: Discussionmentioning
confidence: 99%
“…Percent WL is a parameter readily determined and useful to assess nutritional status in ALS. BMI should not be the unique marker to assess nutritional status because of the lack of sensitivity to low weight losses, adipose accumulation, lean mass reduction and dehydration, all of which may make it difficult to interpret the results [28][29][30] .…”
Section: Discussionmentioning
confidence: 99%