2019
DOI: 10.1016/j.bjid.2019.05.008
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Genetic analysis of the first mcr-1 positive Escherichia coli isolate collected from an outpatient in Chile

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Cited by 13 publications
(6 citation statements)
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References 22 publications
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“…HGT of mcr -1 is a threat to human health, so it is necessary to calculate the efficiency of mcr -1 transfer. The reported transfer efficiency of mcr -1 varies greatly depending on the experimental conditions, methods, and strains, ranging from 10 –9 to 10 –1 ( Anjum et al, 2016 ; Liu et al, 2016 ; Quesada et al, 2016 ; Gutiérrez et al, 2019 ; Lu et al, 2019 ; Li et al, 2022 ). In our study, mcr -1 from all five colistin-resistant strains was successfully transferred into the E. coli J53 recipient strain by conjugation.…”
Section: Discussionmentioning
confidence: 99%
“…HGT of mcr -1 is a threat to human health, so it is necessary to calculate the efficiency of mcr -1 transfer. The reported transfer efficiency of mcr -1 varies greatly depending on the experimental conditions, methods, and strains, ranging from 10 –9 to 10 –1 ( Anjum et al, 2016 ; Liu et al, 2016 ; Quesada et al, 2016 ; Gutiérrez et al, 2019 ; Lu et al, 2019 ; Li et al, 2022 ). In our study, mcr -1 from all five colistin-resistant strains was successfully transferred into the E. coli J53 recipient strain by conjugation.…”
Section: Discussionmentioning
confidence: 99%
“…This could be attributed to the fact that until the first report of mcr-1 gene, colistin resistance in Enterobacteriaceae was believed to be chromosomally mediated 36 . However, since 2016, the mcr-1 gene was reported in Enterobacteriaceae recovered from food, animals, and human specimens in China, and it has subsequently been reported worldwide 11, [48][49][50][51][52][53] . The wide spread of the mcr-1 dramatically challenges the newly renewed interest in colistin for clinical use and opens a new research topic on colistin.…”
Section: Discussionmentioning
confidence: 99%
“…Since 2012, the mcr-1 gene has already been identified in bacteria from humans, animals, animal food products, and environmental sources in different countries in Latin America, including Brazil (15), Bolivia (16), Colombia (17), Chile (18), Uruguay (19), Paraguay (20), Peru (21), Mexico (22), Venezuela (23), and Ecuador (24). Brazil is the country with the highest number of mcr-1-positive bacteria reported in Latin America mainly from bacterial isolates obtained from poultry rectal swabs (15) (Table 1).…”
Section: Mcr-1 In Latin Americamentioning
confidence: 99%