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Integral Antioxidative Capacity and Antimicrobial Activity of Pressurized Liquid Extracts from 40 Selected Plant Species
강미애
1
,
김미보
2
,
김지훈
3
et al.
2010
Journal of the Korean Society of Food Science and Nutrition
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Integral Antioxidative Capacity of Extracts by Pressurized Organic Solvent from Natural Plants in Jeju