We fabricated a thin-film composite (TFC) forward osmosis (FO) membrane with an ultrathin spray-coated carbon nanotube (CNT) interlayer. The impact of the CNT interlayer on the polyamide (PA) layer structural properties and transport behavior in FO were investigated. Results indicate that the CNT interlayer provides an interface which enables the formation of a highly permeable and selective PA layer with a large effective surface area for water transport, while inhibiting the formation of a flowerlike PA structure inside the substrate pores. The TFC-FO membrane with the CNT interlayer exhibited a much greater water flux than previously reported for FO membranes, while maintaining comparable salt rejection. Specifically, a membrane perm-selectivity or ratio of water (A) to salt permeability coefficients (B) (A/B value) of 39 bar −1 was achieved for the TFC-PA-CNT membrane. Implications of the results for the fabrication of highperformance TFC-FO membranes are further discussed.
We developed a simple and facile approach to covalently immobilize Ag nanoparticles (NPs) onto polyamide surfaces of thin film composite membranes through layer-by-layer interfacial polymerization (LBL-IP) for biofouling mitigation. Stable and uniform bovine serum albumin (BSA) capped Ag NPs with an average diameter of around 20 nm were synthesized using BSA as a template under the assistance of sonication, and Ag NPs incorporated thin film composite (TFC) polyamide membrane was then fabricated by LBL-IP on a nanoporous polysulfone (PSf) substrate upon sequential coating with m-phenylenediamine (MPD) aqueous solution, trimesoyl chloride (TMC)-hexane solution, and finally BSA-capped Ag NPs aqueous solution. The influence of Ag NPs incorporation was investigated on the surface physicochemical properties, water permeability, and salt rejection of TFC polyamide membrane. Our findings show that Ag NPs functionalized membrane exhibited excellent antibacterial properties without sacrificing their permeability and rejection, and Ag NPs incorporation affected very little surface roughness and charge of polyamide layer. Moreover, the incorporated Ag NPs presented a low release rate and excellent stability on polyamide surface in cross-flow conditions. Given the simplicity and versatility of this approach, our study provides a practicable avenue for direct incorporation of various surface-tailored nanomaterials on the polyamide surface to develop high-performance TFC membranes with fouling-resistant properties on a large scale.
A green and sustainable technique is desired for juice concentration to increase its shelf life and save the transportation cost. In this study, we investigated an integrated forward osmosis-membrane distillation (FO-MD) process for juice concentration and developed a food preservative potassium sorbate as a renewable draw solute. The upstream FO process was used to concentrate apple juice in ambient operation conditions for preserving juice nutrition and flavor. Potassium sorbate preservative was developed as draw solute to minimize the accumulation of a draw solute in the concentrated juice without interfering juice flavor, and the slow diffusion of potassium sorbate preservative across the FO membrane to the feed juice concentrate can also prevent the bacterial growth during the concentration process by taking advantage of reverse salt flux. The downstream MD process was used to recover potassium sorbate draw solutes from the FO effluent and maintain the constant draw solute concentration for achieving stable water flux of FO membranes. Thin-film composite (TFC) polyamide membranes and poly (vinylidene fluoride-co-hexafluoropropylene) (PVDF-HFP) electrospun nanofibrous membranes were fabricated and employed in the FO and MD processes, respectively. Results illustrate that the integrated FO-MD process presents a synergistic flux balancing behavior and achieves a constant water flux for both FO and MD membranes. The FO-MD process was able to continuously concentrate apple juice over longterm bench-scale operation. Importantly, the concentrated apple juice has almost no loss in nutrition and also has very low amount of potassium sorbate (0.45 g/L) far below the required maximum level in food industry (1.00 g/L). Our work provides a food preservative potassium sorbate draw solute facilitated FO-MD process for juice concentration, which may have practical application potentials in the food processing.
3D hyperbranched polyglycerol-modified thin film composite polyamide membranes for simultaneous improvement in their filtration performance and antifouling properties.
Forward osmosis (FO) has gained increasing attention in desalination, wastewater treatment, and power generation. However, biofouling remains a major obstacle for the sustainable development of the FO process. Both passive and active strategies have been developed to mitigate membrane biofouling. A comprehensive understanding of different strategies and mechanisms has fundamental significance for the antifouling membrane development. In this study, thin-film composite (TFC) FO membranes were modified with polydopamine (PDA) coating as a passive antibacterial moiety and silver nanoparticles (Ag NPs) as an active antibacterial moiety. Their anti-biofouling performances were investigated both in static and dynamic conditions. In static exposure, the PDA-coated membranes exhibited great passive anti-adhesive property, and the Ag-NP-generated membranes presented both of excellent passive anti-adhesive properties and active antibacterial performance. While in dynamic cross-flow running conditions, Ag NPs effectively mitigated the membrane water flux decline due to their inhibition of biofilm growth, the PDA coating failed because of its inability to inactivate the attached bacteria growth. Moreover, Ag NPs were stable and active on membrane surfaces after 24 h of cross-flow operation. These findings provide new insights into the performances and mechanisms of passive and active moieties in the FO process.
Membrane distillation (MD) displays superior characteristics to other technologies to alleviate the ever-increasing freshwater crisis through seawater desalination and/or wastewater recycling.
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