“…Forward osmosis (FO), the most common osmotically driven membrane process, stands out as the most promising alternative for RO processes due to its inherently low fouling tendency, easier fouling removal, and energy efficiency when compared to pressure-driven-type membrane processes [16][17][18][19]. Owing to these attractive inherent features, FO has been used as a concentration and dilution process in diverse areas including food processing [21][22][23][24], wastewater treatment [25][26][27], desalination [28][29][30][31], and power generation [3,32]. In medical application, FO assists in controlling the release of drugs with low solubility [33,34] and in preserving properties of feed (nutrition, taste, quality, etc.)…”