The essential oil (EO) composition of Satureja plants is highly variable. Recent studies suggest that there is an even difference in the EO composition from different plant organs within the same plant. This study aims to examine the chemical profile of EOs and the micromorphological characteristics of different organs of three Satureja species. The relationship between the number of glandular trichomes and EOs profile and relative yield is also investigated. Individuals from five populations were visualized using a scanning electron microscope, while EOs of leaves, calyces, corollas, and whole aerial parts were isolated using simultaneous distillation and extraction and analyzed using gas chromatography/mass spectrometry. Three types of glandular trichomes were detected. Peltate trichomes were present on all plant organs of studied species, while two types of capitate trichomes show different organ and species preferences. The EOs profiles differed across the plant parts, but showed a species specific composition. Univariate and multivariate statistics were used to show a correlation between the peltate trichomes and EO yield, and chemophenetic significance of EO profiles.

Juniperus sabina L. var. balkanensis R.P. Adams & Tashev is a recently described endemic variety from the Balkan Peninsula. Its strong sprouting ability and fast vegetative propagation, on one hand, and fragmented distribution, on the other, can lead to lower genetic diversity in local populations and to the differentiation of populations. As there has been no detailed investigation of this variety, we studied Balkan natural populations using phytochemical and molecular markers. Leaf essential oils (EOs) were chosen based on their proven usability in the population studies of Juniperus taxa, while ISSRs (Inter Simple Sequence Repeats) have been used due to their high resolution. In addition, since this variety is best described using molecular markers, the chloroplast trnS-trnG region was amplified from individuals from different populations having different chemotypes. Based on the essential oil profile, three chemotypes could be identified with a difference in their distribution. The analysis of molecular variance showed moderate differentiation of populations and regions, attesting to the start of the separation of three regions in the Balkans: west, east and south. The bioclimatic and environmental parameters and sex of the individual did not influence the EO profile, although some of the compounds present in low-to-medium concentrations showed strong correlation with several bioclimatic parameters.

This study was aimed at evaluating the antioxidant and antidiabetic activities of methanolic extracts of peel, flesh and mixed peel, and flesh, as well as the cytotoxic activity of mixed peel and flesh extracts obtained from fruits of six traditional pear varieties (Vidovaca, Lubenicarka, Karamanka, Jeribasma, Loncara and Takisa), one commercial variety (Williams Bartlett) and a wild pear (Pyrus communis) from Serbia. The tested extracts showed strong antioxidant activity regarding the prevention of ?-carotene bleaching and high ?-glucosidase inhibition, and no significant cytotoxic potential, with the exception of the Williams Bartlett and Pyrus communis extracts. Overall, the most potent fruit part was shown to be the peel. The most active variety in all of the applied antioxidant and antidiabetic assays was Takisa, while the wild pear, P. communis, was the most effective in inhibiting the proliferation of cancer cells. In conclusion, several methanolic extracts of pear fruit are promising candidates for further studies regarding the prevention and treatment of pathological conditions associated with the effects of oxidative stress, such as diabetes and even colorectal cancer.

Considering the increase of the elderly population in recent years, the growing prevalence of age-related neurodegenerative diseases (NDDs), including Alzheimer's disease (AD) and Parkinson's disease (PD), has become one of the leading healthcare problems. Currently, available therapies for AD and PD are still limited, while medicinal plants used in traditional medicine for millennia can inhibit enzymes involved in the neurodegeneration processes in AD (acetylcholinesterase, AChE, and butyrylcholinesterase, BChE) and PD (tyrosinase, TYR), hence their inhibiting effects are continuously being investigated especially in the past decade. This study was aimed to review data on medicinal plants as potential cholinesterases and TYR inhibitors reported from January 2018 until May 2021. The literature search was performed using several online bibliographical databases (Scopus, Web of Science, Science Direct, Google Scholar, PubMed, and ResearchGate) and two websites. Data analysis showed that the highest number of representatives belongs to Lamiaceae family (up to 20 %), followed by Asteraceae. Almost half of the tested samples were prepared from whole plant/aerial plant parts followed by leaves. The most frequently tested preparations were methanolic extracts (about 25 % of the samples examined). Additionally, synergistic interactions between different herbs and/or isolated compounds were considered as a promising strategy for further research. The presented data showed that medicinal plants preparations represent an unlimited source for research of new and more effective AD and PD treatments. This review will provide a useful starting point for further research on this topic.

Antioxidant and antidiabetic Antioxidant and antidiabetic activities activities by TRP and α-glucosidase inhibition methods Chemical composition analysis Chemical composition analysis Essential oils of 11 commercial Lamiaceae species cultivated in Serbia: chemical composition, antioxidant and antidiabetic activities 2 Chemical composition analysis Chemical composition analysis of the essential oils by GC-FID and GC-MS method Isolation of the essential oils Isolation of the essential oils from 11 selected medicinal plants by hydrodistillation method

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