2021
DOI: 10.5937/leksir2141072a
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Enzyme inhibitors as controllers of neurodegenerative diseases: An update of in vitro effects of medicinal plants

Abstract: Considering the increase of the elderly population in recent years, the growing prevalence of age-related neurodegenerative diseases (NDDs), including Alzheimer's disease (AD) and Parkinson's disease (PD), has become one of the leading healthcare problems. Currently, available therapies for AD and PD are still limited, while medicinal plants used in traditional medicine for millennia can inhibit enzymes involved in the neurodegeneration processes in AD (acetylcholinesterase, AChE, and butyrylcholinesterase, BC… Show more

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Cited by 2 publications
(2 citation statements)
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References 268 publications
(350 reference statements)
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“…20 Anti-oxidative, anti-inflammatory, and anti-apoptotic properties of D. multicaule species have been proven by several studies. 21,22 Kaempferol, apigenin, luteolin, quercetin, and oleanolic acid as major constituents of D. multicaule play important roles in the enhancement of cognitive function. [23][24][25] Furthermore, in a previous study, it has been shown that D. multicaule can effectively improve memory impairment induced by scopolamine in mice.…”
Section: Discussionmentioning
confidence: 99%
“…20 Anti-oxidative, anti-inflammatory, and anti-apoptotic properties of D. multicaule species have been proven by several studies. 21,22 Kaempferol, apigenin, luteolin, quercetin, and oleanolic acid as major constituents of D. multicaule play important roles in the enhancement of cognitive function. [23][24][25] Furthermore, in a previous study, it has been shown that D. multicaule can effectively improve memory impairment induced by scopolamine in mice.…”
Section: Discussionmentioning
confidence: 99%
“…Various pharmacological properties are attributed to Salvia species: antioxidant, antimicrobial, insecticide, cytotoxic, neuroprotective, hypoglycemic, gastroprotective, etc. (Alimpić, 2016;Aradski-Alimpić et al, 2021). The best-known and most studied species within this genus is S. officinalis.…”
Section: Introductionmentioning
confidence: 99%