Cells of Catharanthus roseus (L.) G. Don were maintained and sub-cultured in the absence of NaCl (control) or were sub-cultured for 7 days in the presence of 50 ("50") or 100 ("100") mM NaCl, or were maintained and sub-cultured for 8 months in the continuous presence of 50 mM NaCl ("50T" or salt-adapted cells). Exposure to salt treatment reduced growth in a concentration-dependent manner. Salt-treated cells strongly accumulated Na + and, to a lesser extent, Cl -. However, no significant change in Claccumulation was observed in 50T cells.Salt progressively increased superoxide dismutase (SOD) and ascorbate peroxidase (APX) activities whereas a strong increase in catalase (CAT) activity was only obtained in 50 and 50T cells. SOD activity was lower in 50T than in 50 cells, whereas the opposite was observed for APX activity.After native polyacrylamide gel electrophoresis (PAGE) analysis, five SOD isoenzymes were detected and the increase in SOD activity observed in salt-treated cells seemed to be mainly due to isoenzymes (SOD 1, 2 and 3). Three APX isoenzymes (APX 1, 2 and 3) were detected markedly, especially in salt-adapted cells. Salt strongly induced CAT 2 isoenzyme in 50 cells and CAT 1 isoenzyme in 50T cells. These data suggest that salt treatment provoked an oxidative stress in C. roseus cells, as shown by the increase in lipid peroxidation, in spite of the induction of antioxidant enzymes. This increase in lipid peroxidation was paralleled by a rise in lipoxygenase (LOX) activity.Increases in antioxidant activities could also be a response to the cellular damage provoked by NaCl. Probably, this increase could not stop the deleterious effects of salt, but reduced stress severity thus allowing cell growth to occur. On the other hand, and although no JA measurements has been carried out, the antioxidant enzymes could me mediated, at least 3 partially, by an LOX-mediated JA increase in salt-treated C. roseus cells. SALEM: Please penser si on laisse ce paragraph or no
The present study was carried out to compare the effect of NaCl on growth, cell membrane damage, and antioxidant defences in the halophyte Crithmum maritimum L. (sea fennel). Physiological and biochemical changes were investigated under control (0 mM NaCl) and saline conditions (100 and 300 mM NaCl). Biomass and growth of roots were more sensitive to NaCl than leaves. Roots were distinguished from leaves by increased electrolyte leakage and high malondialdehyde (MDA) concentration. Superoxide dismutase (SOD), catalase (CAT) and ascorbate peroxidase (APX) activities, ascorbic acid (AA) and glutathione (GSH) concentrations were lower in the roots than in the leaves of control plants. The different activity patterns of antioxidant enzymes in response to 100 and 300 mM NaCl indicated that leaves and roots reacted differently to salt stress. Leaf CAT, APX and glutathione reductase (GR) activities were lowest at 300 mM NaCl, but they were unaffected by 100 mM NaCl. Only SOD activity was reduced in the latter treatment. Root SOD activity was significantly decreased in response to 300 mM NaCl and root APX activity was significantly higher in plants treated with 100 and 300 mM compared to the controls. The other activities in roots were insensitive to salt. The concentration of AA decreased in leaves at 100 and 300 mM NaCl, and in roots at 300 mM NaCl, when compared to control plants. The concentrations of GSH in NaCl-treated leaves and roots were not significantly different from the controls. In both organs, AA and GSH were predominating in the total pool in ascorbic acid and glutathione, under control or saline conditions
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