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Genetic variation among 78 irrigated bread wheat genotypes was studied for their nutritional value and baking quality traits as well as some agronomic traits. The experiment was conducted in a randomized complete block design with three replicates under normal and terminal drought stress conditions in Kermanshah, Iran during 2012-2013 cropping season. The results of combined ANOVA indicated highly significant genotypic differences for all traits. All studied traits except grain yield, hectoliter weight and grain fiber content were significantly affected by genotype × environment interaction. Drought stress reduced grain yield, thousand kernel weight, gluten index, grain starch content and hectoliter weight and slightly promoted grain protein and fiber contents, falling number, total gluten and ratio of wet gluten to grain protein content. Grain yield by 31.66% and falling number by 9.20% attained the highest decrease and increase due to drought stress. There were negative and significant correlations among grain yield with grain protein and fiber contents under both conditions. Results of cluster analysis showed that newer genotypes had more grain yield and gluten index than older ones, but instead, they had the lower grain protein and fiber contents. It is thought that wheat breeders have bred cultivars with high grain yield, low protein content, and improved bread-making attributes during last seven decades. While older genotypes indicated significantly higher protein contents, and some of them had higher gluten index. We concluded from this study that it is imperative for breeders to pay more attention to improve qualitative traits coordinated to grain yield.

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This study was conducted to evaluate the effects of planting arrangement and phosphate biofertilizer on soybean yield and yield components under different weed interference periods at the Agricultural Research Farm of Razi University, Kermanshah, west Iran. The experiment was a factorial with three factors arranged in a randomized complete block design with four replications. The first factor was planting arrangement (50 and 5 cm (P1) or 25 and 10 cm (P2) for inter-row and inter-plant spacings, respectively), the second factor was phosphate biofertilizer (no-inoculation (I0) and inoculation (I1)) and the third factor was weed treatment (full season weed-free condition (W0), weedy condition until soybean 4-trifoliate stage (W1), weedy condition until soybean flowering stage (W2) and full season weedy condition (W3)). Results revealed that the highest soybean yield occurred when weeds were controlled throughout the growing season and soybean was planted at the inter-row and inter-plant spacings of 25 and 10 cm, respectively (P2) whether phosphate biofertilizer was used or not. For both planting arrangements, full season weedy condition at the lack of the biofertilizer led to the lowest soybean yield produced. Weed biomass was not significantly affected by use of biofertilizer. The highest weed biomass was established in plots without weed control throughout the whole growing season and soybean was planted in a wider row spacing and a less uniform spatial arrangement (P1). Moreover, For W2 and W3 treatments, soybean planted in a narrower row spacing and a more uniform spatial arrangement (P2) produced a notable lower weed biomass, so that, this planting arrangement reduced weed biomass by 31.8 and 31.7 % in W2 and W3, respectively as compared to the P1 planting arrangement. It can be concluded that soybean planting in a more uniform spatial arrangement via a narrower row spacing can significantly improve soybean yield and suppress weeds. Phosphate biofertilizer had no significant effect on soybean yield when soybean was planted as the P2 and weeds were controlled throughout the growing season.Key words: Glycine max, phosphate biofertilizer, planting arrangement, soybean yield, weed control IZVLEČEK UČINKI NAČINOV SETVE IN UPORABE FOSFORJEVIH BIO-GNOJIL NA PRIDELEK SOJE OD ČASOVNO RAZLIČNIH ZATIRANJ PLEVELOVV raziskavi, ki je bila izvedena na Agricultural Research Farm, Razi University, Kermanshah, zahodni Iran, so bili ovrednoteni učinki prostorske razporeditve rastlin (načinov setve) in uporabe fosforjevih bio-gnojil na pridelek soje in njegove komponente pri različnih zapleveljenostih. Poskus je bil zasnovan kot naključni bločni, trifaktorski poskus s štirimi ponovitvami. Prvi preučevani dejavnik je bila razporeditev rastlin v odvisnosti od načina setve, 50 in 5 cm (P1) ali 25 in 10 cm (P2), kot razdalji setve med vrstami in znotraj vrste. Drugi dejavnik je bila uporaba fosforjevih bio-gnojil (brez inokulacije (I0) in z inokulacijo (I1)) in tretji je bilo obravnavanje s pleveli (cela sezona brez plevelov ...