Lifestyle changes, particularly in developing countries and as civilizations Westernise, are connected to a variety of health issues, including obesity, cardiovascular disease, and many types of cancer. Sedentary behaviour, obesity, smoking, and bad nutritional habits all contribute significantly to poor health and necessitate continual intervention strategies to assist people in making positive adjustments in these areas. When we talk about healthy eating, we mean eating a balanced diet that includes meat, milk, grains, and legumes, as well as lots of fruits and vegetables. This research paper reviews the Lifestyle, Food pattern and Socio-economic conditions of Muslim Women. We concludes that Muslim women eat an imbalanced diet and engage in less physical activity. Due to their religious convictions, families, social norms, and experiences, many fast during Ramadan. They lag behind the majority in a number of social development categories as well, including economic standing, educational attainment, sense of empowerment, political participation, and influence on public policy.
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