Mushroom farming has become attractive business in agricultural sector due to its simplicity and flexibility of cultivation and quite profitable. Health awareness of Indonesian people about mushroom gives a positive impact to mushroom business. Behind the good aspects, several evidence argued that production performance of mushroom business is not optimal related to less capacity and deficiently appropriate knowledge. This paper aims to learn the unique strategy and innovation from local mushroom enterprise which is very famous in Cianjur distric, West Java, Indonesia in order to improve the business performance. Using technological (innovation) approach and qualitative method, this study concluded that there are two types of strategies, one relating to the technological part, and the other relating to the organization part. The technological focuses on attracting market and enhancing the yield productivity. The organization part focuses on developing capacity to fulfill the demand by making a contract agreement resembling contract farming with local society. For local society, the contract agreement has benefit to minimize both market failure and production problems under supervison support and without monopoly action. The strategies were capable of being successful innovation by interacting and cooperating with external sources, and performing certain adjustment with local condition.
Mushroom farming is one of the profitable agribusiness especially for rural areas in developing countries. It can be adopted and applied as a sideline or main business. Through a partnership, farmers are indeed able to resolve their falter caused by production problems and market challenges. However, some questions emerge about the effectiveness of partnerships. Learning the adoption of the partnership specifically on mushroom farming can provide more understanding about its strengths and its weaknesses for further better use. This study aims to review the adoption process and the experience of an informal partnership case between a mushroom enterprise and farmers using qualitative and non-parametric quantitative approaches framed by Rogers's innovation-decision process. The result shows that the partnership delivers ample benefits for the farmers and is recommended especially for rural society in certain conditions, though before and after the implementation, some issues were found, and suggestions are given for improvement.
<p>Every project from government, should be or must be delivering a great mission, especially for undeveloped areas. But the fact is, there were plenty of them failed to sustain then became out of order. This article uncovers the reason behind one of central government project supplying clean water to remote area that has a big tendency of failing to sustain its service. Using formulated factors of achieving the sustainability of clean water service as the framework, and social innovation approach as the tool of analysis, the result indicates that the service started to maintain its effective demand onerously due to dealing with the sociocultural of the users. What was missing from the system of the project for delivering the service and what solution must be taken will be discussed on this article.</p><strong>Keywords</strong>: sustainability, clean water service, social innovation, sociocultural
<p>The studies that investigate the intangible factors that influence the success of co-creation, including the psychological aspects of the engaged actors' individual psychology, have not been well addressed. The intangible components, particularly the psychological aspects have gained little attention as many studies concentrate on tangible factors. The purpose of this study is to look into the psychological aspects of the actors as an intangible factor in the co-creation process between the Indonesian company PT X and the Indonesian Public Research Institute Y (PRI Y) through using Gerlink LIPI High Flow Nasal Cannula 01 (GLP HFNC 01) as a technological innovation. This study used a case study strategy and qualitative method to obtain in-depth data and to determine a more precise saturation point. The results show that personal proximity as a psychological aspect of interpersonal contact is the primary determinant of co-creation formation. Pleasant communication and personal engagement are crucial factors in establishing co-creation among industry, public R&D institutes, and consumers. The actors involved in the co-creation demonstrate that the individual's characters have a significant impact to foster the co-creation process such as open-mindedness, information-seeking, team leadership, interpersonal communication, and teamwork.</p><p> </p>Keywords: character, psychology, co-creation, commitment, communication, innovation, researcher, industry
<p>Adoption of digital technologies are expected to transform current agricultural system towards sustainability. Mobile application (app) designed to assist farmers decision making has started to revolutionize the agriculture sector of Indonesia. The app offer solutions to farmers by providing information of season prediction, cropping pattern, recommended fertilizers and varieties and so on. This paper aims to review a framework related to diffusion and adoption of digital farming technologies that integrating farm level evidence then compare it with local data based on the empirical view of public agricultural R&D agency. The result indicates that the framework could be the basis for application to foster the adoption of digital technologies where the highlight provides important aspects of the adoption process. The findings also provide what matters more or less.<strong> </strong>However, limitations remain and future research is needed to improve the understanding.</p><strong>Keywords</strong>: Digital technologies, mobile application, adoption, agriculture sector
<p class="Summary">Adoption of new technologies is a process that involves technological learning and penetration of new products into the market. Within the process of new technologies adoption, government usually intervened by providing incentives, in order to support the technology adoption to be succeed. This paper examines the effectiveness of incentives for the sustainability of reverse osmosis (RO) membrane technology adoption. The study conducted through single case study on SWRO installation in Mandangin Island, East Java, Indonesia. Results of case study indentify the existence of government incentive in the form of direct subsidies to decrease the price of clean water. Although successful in reducing the price of water, but effectiveness of the subsidy on the sustainability of SWRO is still low, which is operates only 30% in a year. Further analysis shows that these subsidies actually be counter-productive to the sustainability of SWRO installation.</p>
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