The aim of the present study was to investigate the influence of spraying with Aminoplant on the yield of two spinach cultivars in the spring and autumn cultivations. The experiment was carried out in 2008 and 2009 in the experimental station of the University of Agriculture in Krakow, Poland. Three factors were taken into consideration: (1) cultivar: ‘Rembrandt F1’ and ‘Spiros F1’; (2) time of cultivation: spring and autumn; (3) dose of Aminoplant: control (without Aminoplant), 1.5 dm3 ha-1 and 3.0 dm3 ha-1. The spinach yield was dependent on the time of production and cultivar type, and ranged between 18.6-44.8 t ha-1. Both cultivars yielded better in autumn cultivation. Spraying with Aminoplant had no effect on spinach yield. Dry matter content in spinach leaves was between 6.3-11.2 g 100 g-1. Spinach grown in the autumn had a greater content of dry matter in comparison to the spring cultivation. In 2009, ‘Rembrant F1’ was characterized by greater dry matter content than ‘Spiros F1’. Aminoplant in a dose of 3.0 dm3 ha-1 lowered dry matter content in spinach leaves as compared to the control. The nitrate content in spinach was differentiated (558-3506 mg NO3 kg-1 f.m.) and depended on the time of cultivation, the cultivar, and the Aminoplant dose.

The gut microbiota plays an essential role in health and disease of humans. Bacteriophages are the most abundant members of the gut virobiota and display great diversity. Phages can translocate through the mucosa to lymph and internal organs and play a role as regulators of the bacterial population in the gut. Increasing abundance of phages in the gut mucosa may reduce colonization by bacteria. Moreover, phages may have an immunomodulatory role in the immune response in the human gut. The role of phages in inflammatory bowel disease (IBD) remains unknown. Phages may take part in the development of IBD, but there are also data suggesting the protective role of phages in the gut of patients with IBD. Furthermore, recent data suggest that phages may mediate the beneficial effects of fecal microbiota transplantation (FMT). Therefore, evidence is accumulating to highlight the protective immunomodulating activity of the gut phages.

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Summary Modifications in growing techniques can affect the yield and nutritional quality of various cultivated plants. Among them, the use of biostimulants is environmental friendly method of stimulating crop productivity, stress resistance, and affecting yield or chemical composition of the plants. The aim of the investigation was determining of the effect of biostimulant treatment on yield and its quality of carrot grown for summer harvest. The experiment was carried out in 2009-2011 in the experimental station of the University of Agriculture in Krakow, south Poland. Two experimental factors were taken into consideration: (1) cultivar: Nandrin F1 and Napoli F1 (2) dose of Aminoplant (foliar application): 1.5 and 3.0 dm3∙ha-1 and control (without Aminoplant). Total and marketable yield, root length, its diameter, leaf mass and leaf : root mass ratio were assessed. The dry matter, soluble sugar, carotenoids and nitrate ions contents were analyzed as main determinants of carrot nutritional quality. Aminoplant influenced not only carrot productivity, but mainly chemical composition of the roots. The present results also suggest that carrot reaction to biostimulant treatment was depended on a cultivar more than on environmental conditions in particular growing seasons. The significant effect of Aminoplant in a dose of 1.5 dm3∙ha-1 on the yield of roots and leaf rosette mass of ‘Nandrin F1’ appeared only in the first year of the experiment. Spraying with Aminoplant in a dose of 3.0 dm3∙ha-1 significantly increased the soluble sugars content in carrot roots of both cultivars but only in 2011. Dry matter content was also affected by biostimulant treatment mainly for ‘Napoli F1’, which showed the lowest dry matter content when sprayed with Aminoplant in a dose of 1.5 dm3∙ha-1. In 2010 control plants contained the greater amount of carotenoids, while in next year roots of plants treated with Aminoplant in a dose of 3.0 dm3∙ha-1 had more these compounds. The significant effect of Aminoplant on nitrates content in carrot roots was observed but were not repeatable in the experimental years, so different climatic conditions modified carrot reaction on biostimulant spraying.

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Simultaneous TG, DTG and DTA studies of NH4AI(SO4) 2 , 12H20 and KAI(SO4) 2 . 12H20 under nonisothermal conditions were performed with a derivatograph, over the temperature range from 293 K to 1473 K under air and argon atmospheres. Appropriate chemical reactions were attributed to the thermal effects, with consideration to the results of X-ray diffraction and microscopic analyses. From the recorded curves, the activation energies E. were calculated for all steps of the thermal decomposition reactions.The various applications of the polymorphic modifications ofaluminium oxides, as well as the final product of the phase transformations, i.e. ~t-Al20 3 , have aroused great interest in the processes of dehydration of aluminium hydroxides, hydrated aluminium oxides and arums. We earlier carried out studies on the modifications of AI20 3 formed on the thermal decomposition of ammonium and potassium alumn synthesized from aluminium melting losses and Turosz6w ashes [1]. Thermal, X-ray diffraction and microscopic analyses were performed on how transitory modifications of aluminium oxides are formed in the dehydration processes. The aims of our research were to determine the thermal decomposition products and identify the polymorphic modifications of aluminium oxides formed in the processes of dehydration of the selected alums. The results are presented in this paper.

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