Lentil seed bioassay is a more sensitive technique than HPLC. Traces of residues detected in subsurface soil indicated the mobility of metsulfuron-methyl into lower layers.
We measured the long-term (28 years) sustainability of rice-wheat cropping system under integrated nutrient management practices emphasizing the trends in grain yields, sustainable yield index (SYI) and nutrient budgeting. The data of long-term experiment revealed that grain yield of both rice and wheat declined under control and sub-optimal fertilizer inputs (50% or 75% recommended fertilizer NPK). Negative yield trend (slope) was observed in control plots for rice (-0.0296) and wheat (-0.0070); whereas positive yield trend was observed under treatments receiving organic supplements. The SYI values indicate that rice yields are more sustainable than wheat. Data on apparent nutrient balance showed a deficit of N (-42.2 kg/ha/year), P (-9.1 kg/ha/year) and K (-52.2 kg/ha/year) under control plots. Surprisingly, there was net depletion of K under the organic supplemented plots. Correlation study revealed that apparent balance of K was negatively correlated with SYI (r = -0.921 for rice; r = -0.914 for wheat) and yield slope (r = -0.870 for rice; r = -0.896 for wheat). If the trend of K imbalance is not reversed, the potential to improve N and P fertilizer use efficiency and crop yields will be limited.
Experiments comprising various ratios of wheat and lentil in a mixed cropping system under two irrigation regimes and three levels of N application are described and the results discussed. In all experiments the highest yield of grain was obtained by growing wheat alone and the highest yield of lentil grain by growing lentil alone. No mixture could equal the yield obtained by wheat alone.
Controlled release formulations of metribuzin in polyvinyl chloride, (emulsion); carboxy methyl cellulose, CMC and carboxy methyl cellulose- kaolinite composite, CMC-KAO are reported. The MET-CMC-KAO-3 (T(9)) formulation provided a superior control (76.1%) of weeds in field grown wheat in comparison to metribuzin 75 DF (57.14%) at the dose (350 g a.i. ha(-1)) after 90 days of sowing. The treatment (T(9)) reduced the dry weight of the weed flora after 30 days of sowing (4.0 g m(-2)) and significantly superior over metribuzin 75 DF (6.0 g m(-2)) and control (17.72 g m(-2)). There were nil to negligible metribuzin residue in soil at harvest of wheat crop and were within prescribed limit of 10 mg L(-1) in drinking water (EPA).
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