Red bean tempeh is a processed product from nuts which is formed by the help of Rhizopus sp, mold through a fermentation process. One of the uses of red bean production through the boiling and fermentation process is an effort to increase the variety of red bean processing to increase the nutritional value of kidney beans. Purpose To determine the nutritional content and analysis of nutritional content in boiled red beans and red bean tempeh. This study was a pre experimental design. With a completely randomized design approach. The research carried out is by making preparations in the form of boiled red beans and red bean tempeh and then tested for nutritional content. The analysis test for protein content used the kjedahl method, the fat content used the Soxhlet method, the carbohydrate content used the anthrone method, and the fiber content used the reflux method. Statistical analysis of different tests was performed using the independent t test, with data distribution normally distributed. The average yield of nutrient content in boiled red beans was 18.77% protein, 4.03% fat, 27.40% carbohydrates, and 18.25% fiber. The nutritional content of red bean tempeh is 12.26% protein, 3.96% fat, 34.75% highest carbohydrate, and 22.10% fiber. The most significant test results were the carbohydrate content (p = 0.001) and the protein content (p = 0.021). Fat (p = 0.965) and fiber (p = 0.399) content showed no significant difference. There are differences in the nutritional content of boiled red beans and red bean tempeh, namely in the carbohydrate content and protein content, which shows a significant difference (p <0.05).
Stunting is a linear growth disorder that has an impact on physical growth, a contributing factor is insufficient chronic nutrient intake or chronic or recurrent infectious diseases.These nutrients are protein, vitamin A, zinc, while infectious diseases commonly experienced by toddlers are ARI (acute respiratory infections). The study aims to investigate the correlation between protein intake, vitamin A, zinc, and history of ARI with the incidence of stunting in infants aged 2 - 5 years in Wonorejo village, Pringapus district, Semarang regency. The study was cross sectional approach. The population was all mothers of toddlers aged 2-5 years old. With the Proportional Random Sampling method. The data analysis used univariate analysis with frequency distribution, and bivariate analysis used Kendall Tau (p < 0,05). The percentage of protein intake categories in toddlers aged 2-5 years in Wonorejo Village is the most in the less category, which is 46%. The percentage of the category of vitamin A intake in toddlers aged 2-5 years in Wonorejo Village is the most in the less category, which is 48.3%. Percentage of zinc intake category in toddlers aged 2-5 years in Wonorejo Village is the most in the less category, which is 65.5%. Percentage of ARI history category in toddlers aged 2-5 years in Wonorejo Village is the highest in the rare category, 63.2%. There is a significant correlation between protein intake, vitamin A, zinc, and history of ARI with the incidence of stunting in children aged 2-5 years in Wonorejo Village, Pringapus District, Semarang Regency (p = 0.031; p = 0.004; p = 0,000; p = 0.016). There is a significant correlation between protein intake, vitamin A, zinc, history of ARI with the incidence of stunting in toddlers aged 2-5 years in Wonorejo Village, Pringapus District, Semarang Regency Abtrak : Stunting merupakan gangguan pertumbuhan linier yang berdampak pada pertumbuhan fisik, faktor penyebabnya adalah ketidakcukupan asupan zat gizi kronis atau penyakit infeksi kronis maupun berulang. Protein, vitamin A, zink, dan ISPA (infeksi saluran pernafasan akut) mempengaruhi stunting. Penelitian ini bertujuan untuk mengetahui hubungan antara asupan protein, vitamin A, zink, dan riwayat ISPA dengan kejadian stunting pada balita usia 2 - 5 tahun di Desa Wonorejo Kecamatan Pringapus Kabupaten Semarang. Penelitian ini menggunakan pendekatan cross sectional. Populasi pada penelitian ini adalah seluruh ibu dan balita usia 2-5 tahun. Dengan metode proportional random sampling. Analisis data menggunakan analisis univariat menggunakan distribusi frekuensi dan bivariat menggunakan uji Kendall Tau (p < 0,05). Persentasi kategori asupan protein pada balita usia 2-5 tahun di Desa Wonorejo paling banyak dalam kategori kurang yaitu 46%. Persentasi kategori asupan vitamin A pada balita usia 2-5 tahun di Desa Wonorejo paling banyak dalam kategori kurang yaitu 48,3%. Persentasi kategori asupan zink pada balita usia 2-5 tahun di Desa Wonorejo paling banyak dalam kategori kurang yaitu 65,5%. Persentasi kategori riwayat ISPA pada balita usia 2-5 tahun di Desa Wonorejo paling banyak dalam kategori jarang yaitu 63,2%. Persentasi kejadian stunting di Desa Wonorejo yaitu sebanyak 51,7%. Terdapat hubungan yang bermakna antara asupan protein, vitamin A, zink, dan riwayat ISPA dengan kejadian stunting pada balita usia 2-5 tahun di Desa Wonorejo, Kecamatan Pringapus, Kabupaten Semarang (p= 0,031; p= 0,004; p= 0,000; p= 0,016). Terdapat hubugan yang bermakna antara asupan protein, vitamin A, zink, riwayat ISPA dengan kejadian stunting pada balita usia 2-5 tahun di Desa Wonorejo Kecamatan Pringapus Kabupaten Semarang
Background : Body Mass Index (BMI) is widely used as nutritional status indicator in adults. People who can not be measured their actual body weight and height are need other measurements as alternatives. Mid-Upper Arm Circumference (MUAC) is one of indicators that can be used to estimate BMI in adults. Objective : To analyze the correlation between MUAC and BMI in young adults. Method: This research was using correlation study with cross sectional approach. The population of this study was students of Health Sciences and Nursing Faculty of Ngudi Waluyo University aged 19-29 years. 303 samples were taken by disproportionate random sampling method. MUAC was measured using metline on the supine position and BMI value obtained by body weight (kg) divided by body height (m) squared measured on the standing position. Analysis data was using spearman rho (α = 0,05). Results : The mean of respondents MUAC is 254,00 ± 38,2 mm, with lowest MUAC 186,00 mm and highest 412,00 mm. The mean of respondents BMI is 22,45 ± 4,6 kg/m 2 , with lowest BMI 15,17 kg/m 2 and highest 45,63 kg/m 2 . There is a correlation between MUAC and BMI in young adults (p=0,0001). Conclusion : There is a correlation between MUAC and BMI in young adults. ABSTRAKLatar Belakang : Indikator penilaian status gizi pada dewasa dengan menggunakan Indeks Massa Tubuh (IMT). Namun, pada individu yang tidak dapat diukur tinggi badan dan ditimbang berat badan secara aktual diperlukan indikator lain. Salah satu indikator lain untuk memperkirakan IMT yaitu Lingkar Lengan Atas (LILA) Tujuan : Mengetahui hubungan LILA dengan IMT pada dewasa muda. Metode : Jenis penelitian ini merupakan studi kolerasi menggunakan pendekatan cross sectional. Populasi yang digunakan yaitu mahasiswa Fakultas Ilmu Kesehatan dan Fakultas Keperawatan Universitas Ngudi Waluyo yang berusia 19-29 tahun. Sampel sebanyak 303 responden diambil menggunakan metode disproportionate random sampling. LILA di ukur dengan menggunakan metline pada posisi berbaring dan nilai IMT diperoleh dengan berat badan (kg) dibagi tinggi badan (m) kuadrat yang diukur pada posisi berdiri. Analisis data dengan menggunakan uji kolerasi Spearman rho (α = 0,05). Hasil : Rata-rata LILA responden yaitu 254,00 ± 38,2 mm, LILA terendah 186,00 mm dan tertinggi 412,00 mm. Rata-rata IMT responden yaitu 22,45 ± 4,6 kg/m 2 . IMT terendah 15,17 kg/m 2 dan tertinggi 45,63 kg/m 2 . Ada hubungan LILA dengan IMT pada dewasa muda (p=0,0001). Simpulan : Ada hubungan LILA dengan IMT pada dewasa muda.
Latar Belakang :Persen lemak tubuh sebagai indikator status gizi. Prevalensi gizi lebih pada remaja cenderung meningkat setiap tahunnya. Kelebihan energi disimpan tubuh sebagai cadangan energi dalam bentuk glikogen sebagai cadangan energi jangka pendek dan dalam bentuk lemak sebagai cadangan jangka panjang. Konsumsi air putih dapat dikaitkan dengan penurunan persen lemak tubuh Tujuan :Untuk mengetahui hubungan asupan air putih dan asupan energi dengan persen lemak tubuh pada remaja di SMK Hidayah Semarang. Metode : Jenis penelitian ini merupakan studi korelasi menggunakan pendekatan cross sectional dengan populasi siswa SMK Hidayah Semarang. Sampel sebanyak 85 responden diambil menggunakan metode proporsional random sampling. Asupan energi dan asupan air putih responden diukur menggunakan FFQ semi kuantitatif. Persen lemak tubuh responden diukur menggunakan BIA (Bioelectricallmpedance Analysis). Analisis bivariat menggunakan uji pearson (α=0,0001). Hasil : Kategori tingkat kecukupan energi terbanyak dengan kategori normal dan defisit ringan sebanyak 27 siswa (31,8%) dan persentase terkecil dengan kategori defisit berat sebanyak 2 siswa (2,4%). Kategori asupan air putih terbanyak dengan kategori cukup sebanyak 56 siswa (64,7%) dan persentase terkecil dengan kategori kurang sebanyak 30 siswa (35,3%). Kategori persen lemak tubuh terbanyak dengan kategori normal sebanyak 39 siswa (45,9%) dan persentase terkecil dengan kategori unnderfat sebanyak 0 siswa (0%). Terdapat hubungan yang bermakna antara asupan energi dan asupan air putih dengan persen lemak tubuh (p=0,0001, p=0,0001) Simpulan : Terdapat hubungan antara asupan energi dan asupan air putih dengan persen lemak tubuh.
New indicators have been proposed in order to detect obesity and body fat distribution, such as conicity index (CI). The previous study found that CI has a significant correlation with high body fat in adolescents. This study aimed to assess the association of Conicity Index (CI) with Body Mass Index (BMI) and Body Fat Percentage (%BF) and evaluated the accuracy of CI based on %BF as gold standard for identification of obesity in adolescents. This cross-sectional study consisted of 620 adolescents (283 boys and 337 girls) aged 14-18 years. The correlation was tested using Spearman analysis. Obesity was based on age-and-sex specific body fat percentage cut-off values of body fat reference curves for children from Growth Foundation. Receiver operating characteristic (ROC) curve analyses were used to assess the accuracy of CI as a diagnostic test of obesity in adolescents. This study showed that CI was significantly correlated with BMI (boys: r = 0.485, p<0.0001; girls: r = 0.302, p<0.0001) and %BF (boys: r = 0.544, p<0.0001; girls: r = 0.347, p<0.0001). The area under curve (AUC) of CI for the diagnostic of obesity were over 0.9 for boys and over 0.7 for girls. The cut-off values for defining obesity were 1.13 (Sensitivity (Se) and Specificity (Sp) > 0.8) for boys and 1.14 (Se and Sp > 0.6) for girls. In conclusion, CI positively associated with BMI and % BF. CI is more accurate in boys than girls for the screening of excess adiposity in adolescents.
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