This paper describes a study of the variability of measured composition for a single bulk sugarcane bagasse conducted across eight laboratories using similar analytical methods, with the purpose of determining the expected variation for compositional analysis performed by different laboratories. The results show good agreement of measured composition within a single laboratory, but greater variability when results are compared among laboratories. These interlaboratory variabilities do not seem to be associated with a specific method or technique or any single piece of instrumentation. The summary censored statistics provide mean values and pooled standard deviations as follows: total extractives 6.7% (0.6%), whole ash 1.5% (0.2%), glucan 42.3% (1.2%), xylan 22.3% (0.5%), total lignin 21.3% (0.4%), and total mass closure 99.4% (2.9%).

This study aimed to correlate the efficiency of enzymatic hydrolysis of the cellulose contained in a sugarcane bagasse sample pretreated with dilute H(2)SO(4) with the levels of independent variables such as initial content of solids and loadings of enzymes and surfactant (Tween 20), for two cellulolytic commercial preparations. The preparations, designated cellulase I and cellulase II, were characterized regarding the activities of total cellulases, endoglucanase, cellobiohydrolase, cellobiase, β-glucosidase, xylanase, and phenoloxidases (laccase, manganese and lignin peroxidases), as well as protein contents. Both extracts showed complete cellulolytic complexes and considerable activities of xylanases, without activities of phenoloxidases. For the enzymatic hydrolyses, two 2(3) central composite full factorial designs were employed to evaluate the effects caused by the initial content of solids (1.19-4.81%, w/w) and loadings of enzymes (1.9-38.1 FPU/g bagasse) and Tween 20 (0.0-0.1 g/g bagasse) on the cellulose digestibility. Within 24 h of enzymatic hydrolysis, all three independent variables influenced the conversion of cellulose by cellulase I. Using cellulase II, only enzyme and surfactant loadings showed significant effects on cellulose conversion. An additional experiment demonstrated the possibility of increasing the initial content of solids to values much higher than 4.81% (w/w) without compromising the efficiency of cellulose conversion, consequently improving the glucose concentration in the hydrolysate.

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The initial alkaline pH and the concentration of sodium chloride in the synthetic liquid medium were a key factor in the capability of twenty-five white-rot fungi strains to decolorise the dye Reactive Blue 19. Six strains decolorised 90% of the dye at pH 8.0, and only Peniophora cinerea decolorized 90% of the dye at pH 9.0. Fourteen strains were capable of decolorising the dye in saline medium (sodium chloride 10 g l -1 ). P. ostreatus, P. cinerea and T. villosa were able to decolorize the dye both in medium with initial pH 8.0 or in saline medium. These three strains were selected and evaluated for simulated alkali-saline textile effluent decolorisation in different conditions: time of cultivation for effluent addition (0, 5, 7 and 9 days), initial pH (4.5 and 8.0) and agitation (0 and 120 rpm). P. ostreatus and P. cinerea decolorised the alkali-saline textile effluent by 93.0 and 25.4%, when the medium's initial pH was 8.0 or 4.5, respectively, and the effluent was added in the 7th day of growth. T. villosa decolorized 40% when the effluent was added on the 9th day of cultivation at pH 4.5. Agitation increased the effluent decolorisation by T. villosa, but inhibition was observed for P. cinerea and P. ostreatus. The results showed that each fungus presented a specific behavior in relation to the best culture conditions for decolorisation of alkali-saline effluent containing reactive dyes. The strains of P. ostreatus, P. cinerea and T. villosa were considered as promising alternative for the biodegradation of this effluent, employing the strategy of effluent addition after a certain period of fungal growth.