A bio-based economy has the potential to provide sustainable substitutes for petroleum-based products and new chemical building blocks for advanced materials. We previously engineered Saccharomyces cerevisiae for industrial production of the isoprenoid artemisinic acid for use in antimalarial treatments. Adapting these strains for biosynthesis of other isoprenoids such as β-farnesene (CH), a plant sesquiterpene with versatile industrial applications, is straightforward. However, S. cerevisiae uses a chemically inefficient pathway for isoprenoid biosynthesis, resulting in yield and productivity limitations incompatible with commodity-scale production. Here we use four non-native metabolic reactions to rewire central carbon metabolism in S. cerevisiae, enabling biosynthesis of cytosolic acetyl coenzyme A (acetyl-CoA, the two-carbon isoprenoid precursor) with a reduced ATP requirement, reduced loss of carbon to CO-emitting reactions, and improved pathway redox balance. We show that strains with rewired central metabolism can devote an identical quantity of sugar to farnesene production as control strains, yet produce 25% more farnesene with that sugar while requiring 75% less oxygen. These changes lower feedstock costs and dramatically increase productivity in industrial fermentations which are by necessity oxygen-constrained. Despite altering key regulatory nodes, engineered strains grow robustly under taxing industrial conditions, maintaining stable yield for two weeks in broth that reaches >15% farnesene by volume. This illustrates that rewiring yeast central metabolism is a viable strategy for cost-effective, large-scale production of acetyl-CoA-derived molecules.
For the past 50 years there has been rapid warming in the maritime Antarctic 1-3 , with concurrent, and probably temperature-mediated, proliferation of the two native plants, Antarctic pearlwort (Colobanthus quitensis) and especially Antarctic hair grass (Deschampsia antarctica) 4-10 . In many terrestrial ecosystems at high latitudes, nitrogen (N) supply regulates primary productivity 11-13 . Although the predominant view is that only inorganic and amino acid N are important sources of N for angiosperms, most N enters soil as protein.Maritime Antarctic soils have large stocks of proteinaceous N, which is released slowly as decomposition is limited by low temperatures. Consequently, an ability to acquire N at an early stage of availability is key to the success of photosynthetic organisms. Here we show that D. antarctica can acquire N through its roots as short peptides, produced at an early stage of protein decomposition, acquiring N over three times faster than as amino acid, nitrate or ammonium, and more than 160 times faster than the mosses with which it competes. Efficient acquisition of the N released in faster decomposition of soil organic matter as temperatures rise 14 may give D. antarctica an advantage over competing mosses that has facilitated its recent proliferation in the maritime Antarctic.Over the past 50 years some areas of the maritime Antarctic have warmed at rates almost an order of magnitude greater than the global mean 1 . Although bryophytes still dominate the vegetation, during this period there have typically been order of magnitude increases in the size of most populations of Deschampsia antarctica Desv. 4,5,9,15 . In the maritime Antarctic, D. antarctica is most frequently found growing either where moss has been present and has died, or with living moss, particularly Sanionia uncinata (Hedw.) Loeske, which is a primary colonist [16][17][18][19][20][21]
The release of root exudates into the rhizosphere is known to enhance soil biological activity and alter microbial community structure. To assess whether root exudates also stimulated litter decomposition, in a rhizosphere model system we continuously injected solutions of glucose, malate or glutamate through porous Rhizon Ò soil solution samplers into the soil at rhizosphere concentrations. The effect of these substances on the decomposition of 14 C-labelled Lolium perenne shoot residues present in the soil was evaluated by monitoring 14 CO 2 evolution at either 15°C or 25°C. The incorporation of the 14 C into the microbial biomass and appearance in the dissolved organic matter (DOM) pool was estimated after 32 d incubation. The presence of malate and glutamate increased the mineralization of L. perenne residues by approximately 20% relative to the soil without their addition at 15°C, however, no significant effects on residue decomposition were observed at 25°C. The incorporation of the 14 C-label into the microbial biomass and DOM pool was not affected by the addition of either glucose, malate or glutamate. Although nearly the same amount of L. perenne residues were mineralized at either temperature after 32 d, less 14 C was recovered in the microbial biomass and DOM pools at 25°C compared to 15°C. Alongside other results, this suggests that the rate of microbial turnover is greater at 25°C compared to 15°C. We conclude that the addition of labile root exudate components to the rhizosphere induced a small but significant increase on litter decomposition but that the magnitude of this effect was regulated by temperature.
Nitrogen is a key regulator of primary productivity in many terrestrial
ecosystems. Historically, only inorganic N (NH4
+ and
NO3
-) and L-amino acids have been considered to be
important to the N nutrition of terrestrial plants. However, amino acids are
also present in soil as small peptides and in D-enantiomeric form. We compared
the uptake and assimilation of N as free amino acid and short homopeptide in
both L- and D-enantiomeric forms. Sterile roots of wheat (Triticum
aestivum L.) plants were exposed to solutions containing either
14C-labelled L-alanine, D-alanine, L-trialanine or D-trialanine
at a concentration likely to be found in soil solution (10 µM). Over 5 h,
plants took up L-alanine, D-alanine and L-trialanine at rates of 0.9±0.3,
0.3±0.06 and 0.3±0.04 µmol g−1 root DW
h−1, respectively. The rate of N uptake as L-trialanine was
the same as that as L-alanine. Plants lost ca.60% of
amino acid C taken up in respiration, regardless of the enantiomeric form, but
more (ca.80%) of the L-trialanine C than amino acid C
was respired. When supplied in solutions of mixed N form, N uptake as D-alanine
was ca.5-fold faster than as NO3
-, but
slower than as L-alanine, L-trialanine and NH4
+.
Plants showed a limited capacity to take up D-trialanine (0.04±0.03
µmol g−1 root DW h−1), but did not
appear to be able to metabolise it. We conclude that wheat is able to utilise
L-peptide and D-amino acid N at rates comparable to those of N forms of
acknowledged importance, namely L-amino acids and inorganic N. This is true even
when solutes are supplied at realistic soil concentrations and when other forms
of N are available. We suggest that it may be necessary to reconsider which
forms of soil N are important in the terrestrial N cycle.
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