No abstract

This study highlights the major players in the global food balance, potential implications of COVID-19 on global food supply, and SDG-2 (zero hunger). It found that developing countries, fifteen from Africa followed by ten from Latin America, six from Oceania, and four from Asia, are the most vulnerable to changes cereal supply shocks. It concludes that the current pandemic is likely to cause transitory food insecurity across such vulnerable countries. The effects of the pandemic on food security (SDG-2) may persist longer as a combined effect of economic slowdown and increase in poverty, limiting food supply and access beyond 2020.

The study is the first attempt to assess the role of climatic predictors in the rise of COVID-19 intensity in the Russian climatic region. The study used the Random Forest algorithm to understand the underlying associations and monthly scenarios. The results show that temperature seasonality (29.2 ± 0.9%) has the highest contribution for COVID-19 transmission in the humid continental region. In comparison, the diurnal temperature range (26.8 ± 0.4%) and temperature seasonality (14.6 ± 0.8%) had the highest impacts in the sub-arctic region. Our results also show that September and October have favorable climatic conditions for the COVID-19 spread in the sub-arctic and humid continental regions, respectively. From June to August, the high favorable zone for the spread of the disease will shift towards the sub-arctic region from the humid continental region. The study suggests that the government should implement strict measures for these months to prevent the second wave of COVID-19 outbreak in Russia.

United Nations Sustainable Development Goal 6 targets access to water and sanitation for all people in the next 15 years. However, for developing countries such as Nepal, it is more challenging to achieve this goal given its poor infrastructure and high population growth. To assess the water crisis in the most developed and populated area of Nepal, the Kathmandu Valley, we estimated available water resources and domestic water demand in the valley. We estimated a supply deficit of 102 million liters per day (MLD) in 2016, after completion of the first phase of the Melamchi Water Supply Project (MWSP). If the MWSP is completed within the specified timeframe, and sufficient treatment and distribution infrastructure is developed, then there would be no water deficit by 2023-2025. This indicates that the MWSP will make a significant contribution to the valley's water security. However, emphasis must be given to utilizing all of the water available from the MWSP by developing sufficient water treatment and distribution infrastructure. Alternate mitigation options, such as planning land use for potential recharge, introducing micro-to macro-level rainwater harvesting structures, conjunctive use of surface and groundwater resources, and water demand-side management, would also be helpful.