The objective of this study was to identify and understand grassland management practices employed on dairy farms in the Republic of Ireland, including grazing-season length, concentrate-feed input, uptake of new grassland-management technologies and frequency and methods of sward renewal. The sample population for the survey was chosen from a proportionate representation of all milk suppliers taken from three of the largest dairy processors in the Republic of Ireland. The sample was subsequently broken down into three stocking rate (SR) and three size categories of milk quota (Qcat) to investigate their effects on the survey variables. Both SR and Qcat had significant effects on the proportion of participants adopting grassbased technologies and on the amount of supplementary feed offered. Grazing-season length increased from 228 d in Qcat1 to 249 d in Qcat 3 but was unaffected by SR (241 d; s.d. 3AE05). The proportion of the grazing area reseeded annually was significantly affected by SR, increasing from 0AE044 to 0AE095 of the grassland area as SR increased from SR1 to SR3, with no effect of Qcat (0AE068). The results show that on-farm grass utilization is low, with significant potential for expansion and increased efficiency through increased SRs, greater adoption of grassland-management technologies and higher levels of sward renewal.

Lameness has a major negative impact on sheep production. The objective of this study was to 1) quantify the repeatability of sheep hoof temperatures estimated using infrared thermography (IRT); 2) determine the relationship between ambient temperature, sheep hoof temperature, and sheep hoof health status; and 3) validate the use of IRT to detect infection in sheep hooves. Three experiments (a repeatability, exploratory, and validation experiment) were conducted over 10 distinct nonconsecutive days. In the repeatability experiment, 30 replicate thermal images were captured from each of the front and back hooves of nine ewes on a single day. In the exploratory experiment, hoof lesion scores, locomotion scores, and hoof thermal images were recorded every day from the same cohort of 18 healthy ewes in addition to a group of lame ewes, which ranged from one to nine ewes on each day. Hoof lesion and locomotion scores were blindly recorded by three independent operators. In the validation experiment, all of the same procedures from the exploratory experiment were applied to a new cohort of 40 ewes across 2 d. The maximum and average temperature of each hoof was extracted from the thermal images. Repeatability of IRT measurements was assessed by partitioning the variance because of ewe and error using mixed models. The relationship between ambient temperature, hoof temperature, and hoof health status was quantified using mixed models. The percentage of hooves correctly classified as healthy (i.e., specificity) and infected (i.e., sensitivity) was calculated for a range of temperature thresholds. Results showed that a small-to-moderate proportion of the IRT-estimated temperature variability in a given hoof was due to error (1.6% to 20.7%). A large temperature difference (8.5 °C) between healthy and infected hooves was also detected. The maximum temperature of infected hooves was unaffected by ambient temperature (P > 0.05), whereas the temperature of healthy hooves was associated with ambient temperature. The best sensitivity (92%) and specificity (91%) results in the exploratory experiment were observed when infected hooves were defined as having a maximum hoof temperature ≥9 °C above the average of the five coldest hooves in the flock on that day. When the same threshold was applied to the validation dataset, a sensitivity of 77% and specificity of 78% was achieved, indicating that IRT could have the potential to detect infection in sheep hooves.

Investigating the role of stocking rate and prolificacy potential on profitability of grass based sheep production systems, Livestock Science,

This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain. Highlights Economic values are widely used in the development of breeding objectives internationally. The economic value of a trait in a breeding objective can be defined as the change in profit value of a unit change in an individual trait, while keeping all other traits constant. A total of fourteen traits of economic importance representing maternal, lambing, production and health characteristics were calculated within a whole farm bioeconomic model. Results from this study will enable the implementation of new economic values within the national terminal and maternal Irish sheep breeding objectives which highlights the traits of importance for increasing overall farm profitability.

Body condition score (BCS) is a subjective assessment of the proportion of body fat an animal possesses and is independent of frame size. There is a growing awareness of the importance of mature animal live-weight given its contribution to the overall costs of production of a sector. Because of the known relationship between BCS and live-weight, strategies to reduce live-weight could contribute to the favouring of animals with lesser body condition. The objective of the present study was to estimate the average difference in live-weight per incremental change in BCS, measured subjectively on a scale of 1 to 5. The data used consisted of 19 033 BCS and live-weight observations recorded on the same day from 7556 ewes on commercial and research flocks; the breeds represented included purebred Belclare (540 ewes), Charollais (1484 ewes), Suffolk (885 ewes), Texel (1695 ewes), Vendeen (140 ewes), as well as, crossbreds (2812 ewes). All associations were quantified using linear mixed models with the dependent variable of live-weight; ewe parity was included as a random effect. The independent variables were BCS, breed (n=6), stage of the inter-lambing interval (n=6; pregnancy, lambing, pre-weaning, at weaning, post-weaning and mating) and parity (1, 2, 3, 4 and 5+). In addition, two-way interactions were used to investigate whether the association between BCS and live-weight differed by parity, a period of the inter-lambing interval or breed. The association between BCS and live-weight differed by parity, by a period of the inter-lambing interval and by breed. Across all data, a one-unit difference in BCS was associated with 4.82 (SE=0.08) kg live-weight, but this differed by parity from 4.23 kg in parity 1 ewes to 5.82 kg in parity 5+ ewes. The correlation between BCS and live-weight across all data was 0.48 (0.47 when adjusted for nuisance factors in the statistical model), but this varied from 0.48 to 0.53 by parity, from 0.36 to 0.63 by stage of the inter-lambing interval and from 0.41 to 0.62 by breed. Results demonstrate that consideration should be taken of differences in BCS when comparing ewes on live-weight as differences in BCS contribute quite substantially to differences in live-weight; moreover, adjustments for differences in BCS should consider the population stratum, especially breed.

The objective of this study was to quantify the effect of perennial ryegrass (Lolium perenne L.; PRG) sward density on seasonal and total DM yield under simulated grazing and animal grazing by cattle, and to assess the effectiveness of visually estimated ground scores (GSs) for predicting sward PRG density. The study incorporated five different seeding rates of PRG, each replicated three times, to simulate swards ranging in PRG density typical of different ages and conditions. There was no significant difference between defoliation managements for total DM yield, but sward PRG density had a significant effect on both the seasonal and total DM herbage yield under both systems. Under simulated grazing, total DM yield ranged from 10·7 to 12·0 t DM ha−1 with increasing sward PRG density at a GS range of 1·70–4·28 (mean of 2 years’ data, P < 0·01). Under animal grazing, the yield range was from 10·3 to 12·2 t DM ha−1 for a GS range of 1·50–3·39 (mean of 2 years’ data, P < 0·01). The largest differences in DM yield occurred during the spring period. The relationship between sward DM yield and GS was significant (P < 0·001) for both simulated and animal‐grazed swards. Each unit increase in midseason GS (June) related to an average yield increase of 350 kg DM ha−1 under simulated grazing and a 721 kg DM ha−1 increase under cattle grazing. Every unit increase in the GS at the end of the grazing season (December) was associated with a 460 or 1194 kg DM ha−1 increase under simulated and animal grazing, respectively. These results show that visual estimates of density were an effective tool in describing PRG density and that this could be related to DM yield potential. Further investigations may provide a threshold value below which the renewal of swards could be advised based on a visual GS of PRG.

The objectives of this study were 1) to compare the effects of a ME () or a NE () system for rationing ewes during late gestation on ewe and progeny performance and 2) to investigate incremental increases in NE allocation above 100% of recommendation during late gestation on ewe and progeny performance. Fifty-two twin-bearing ewes ( = 13 per treatment) were rationed to either 100% of recommended ME requirements (100% ME) or 100, 110, or 120% of recommended NE requirements (100% NE, 110% NE, and 120% NE) from d 112 of gestation to parturition. Mean energy intake, measured as ME and NE, from Day 112 of gestation to parturition was higher in all NE treatments compared with 100% ME ewes ( = 0.01). Ewes offered the 3 NE treatments had a higher live weight at parturition compared with 100% ME ewes ( = 0.02), with 100% NE and 120% NE ewes still being heavier than 100% ME ewes at 35 d postpartum ( = 0.02). Increasing NE allowance resulted in a linear decrease in the level of BCS loss prepartum ( = 0.01) and a linear increase in the level of BCS loss postpartum ( = 0.01). There was no difference observed between any of the treatments in total colostrum produced to 18 h postpartum ( = 0.29) or in total colostrum intake to 18 h postpartum ( = 0.27). Increasing maternal NE allowance led to a linear increase in lamb serum IgG concentration at 24 h postpartum ( = 0.03). The estimated milk production of 120% NE ewes tended to be higher than all other treatments at wk 6 of lactation ( = 0.08). Colostral SFA levels from 100% ME ewes was lower than that of all 3 NE treatments ( = 0.01), and unsaturated fatty acid (UFA) levels in colostrum of the 100% ME ewes were lower than those of the 100% NE ewes ( = 0.01). Cumulative levels of milk SFA, UFA, and MUFA did not differ between treatments ( = 0.19). Lamb growth rates during the first 5 wk postpartum were unaffected by treatment ( = 0.18) as were days to slaughter ( = 0.34). It can be concluded that both ME and NE systems used in this study are appropriate for formulating ewe diets during late gestation. Increasing NE allocation above 100% altered the pattern of body reserve mobilization during late gestation and early lactation without observed variations in lamb performance during this time.

The objective of the present study was to investigate the effect of ewe prolificacy potential (PP; predicted number of lambs born per ewe per year) as dictated by sire breed type, stocking rate (SR; ewes per ha), and their interaction on ewe and lamb performance in a temperate grass-based lamb production system. The study was a 2 × 3 factorial design, consisting of 2 differing ewe PP and 3 SR which included 180 medium prolificacy potential (MP- Suffolk-sired crossbred ewes) and 180 high prolificacy potential ewes (HP- Belclare-sired crossbred ewes) allocated to 1 of 3 ( = 60 ewes) SR: low (LSR; 10 ewes per ha), medium (MSR; 12 ewes per ha) or high (HSR: 14 ewes per ha). Each treatment was managed in a 5-paddock rotational grazing system for the duration of the study. Medium prolificacy ewes were consistently heavier ( < 0.001) compared to HP ewes, with HP ewes having a higher BCS at lambing and 6 wk post-lambing (PL; < 0.05). Low SR ewes had a higher BW ( < 0.05) and BCS ( < 0.05) at mating, 6 wk PL, and weaning relative to MSR and HSR ewes which did not differ from each other. Lambs born to MP ewes were heavier at birth and weaning ( < 0.001) and achieved a higher ADG from birth to weaning ( < 0.05). Ewe PP had no effect on lifetime ADG or d to slaughter (DTS) with HP lambs yielding a higher carcass weight ( < 0.001). Low SR and MSR lambs achieved higher ADG from birth to weaning ( < 0.001) and weaning weight ( < 0.001) relative to HSR lambs and did not differ from each other, while post-weaning and lifetime lamb ADG was highest at the LSR, intermediate at the MSR, and lowest at the HSR ( < 0.001). A ewe PP by SR interaction existed for DTS, with MP lambs at the LSR reaching slaughter weight earlier ( < 0.01) relative to HP lambs, while at the MSR and HSR, MP and HP lambs did not differ from each other. High PP ewes produced a higher average born ( < 0.001) and weaned litter size per ewe ( < 0.01), with live weight weaned per ha ( < 0.001) increasing as ewe PP and SR increased. Lambing difficulty, ewe mother ability and lamb viability did not differ by ewe PP or SR. In conclusion, the lack of interaction between ewe PP and SR on many key performance measures in this study demonstrates the potential to increase the live weight of lamb weaned per ha through the use of higher ewe PP and SR levels, with no effect of ewe PP on lifetime lamb performance even as SR increased, with reductions in lamb performance primarily occurring at the HSR.