Dengue fever is a vector-borne endemic disease that affects over 30 million Malaysians. Preventing the elimination of Aedes breeding sites is a necessary precautionary measure to strengthen the knowledge, attitudes and practices of the community. The aim of this study is to identify barriers to the knowledge, attitudes and practices of dengue prevention in the community through the study of selected articles published between 2010 and 2018. The present paper carried out a scoping review of available literature using Preferred Reporting Items for Systematic Reviews and Meta-analysis (PRISMA) guidelines. The title and abstract of each study were screened and relevant studies were further assessed for eligibility. A total of 1352 related articles were selected for this scoping review. Of these, 349 articles were found to be in line with the study objectives and 25 articles related to dengue prevention knowledge, attitudes and practices were discussed in this study. Conclusions and Recommendations: This review suggests that factors interfering with dengue prevention behaviours are divided into two factors, namely, the internal factors that encompass attitudes and perceptions of dengue prevention behaviours, and the environmental factors such as weather, drainage systems, buildings designed with unreachable rain gutters and also poor drainage and piping system have found to be the Aedes habitats. Therefore, interventions are normally performed to prevent an incident to re-instil positive attitudes and perceptions among the community members should be strengthened through appropriate and ongoing community programs such as COMBI and Search & Destroy campaign organized by Ministry of Health Malaysia.
Introduction: The Internet is rapidly growing and becoming an easier to access to technology. It functions as important part of almost everyone’s daily life including elderly. Objective: The study was aimed to investigate the patterns of internet usage among elderly. Methods: A cross-sectional study was conducted in 23 Elderly Activity Centre throughout Malaysia from August 2017 to October 2017. This centre is a place for senior citizens to conduct routinely/daily activities in the community. It is an oriented service especially for senior citizens. Results: A total of 1400 individuals were sampled in this study, unfortunately the elderly turned up only 799 (57.1%) which aged 60 and above. A self-administered with minimal guidance and face to face interview by trained research assistants were used in this study. The study showed of the total 799 respondents, only 258 (33.0%) who use the internet. Those using the Internet are 89 (30.2%) male and 169 (69.8%) female, respectively. Most of them are government retirees (47.7%). The study found that the reasons of the elderly seeking health information through the internet because it was free (66.3%) as well as easy and fast (56.2%). The study also found that the type of health information sought is information on certain diseases such as cancer, diabetes, hypertension and others (20.9%). With regards to the places of internet access, about 86.8% of the respondents having the internet access at home, followed by internet service provider 42.6% and by Elderly Activity Centre, itself 14.7%. Only 3.5% and 5.8% of respondents access internet at Cyber Cafe and friend’s house respectively. The highest showed that respondents access internet several times in a month 25.5% followed by everyday 22.5% and twice or thrice in a week 17.4%. Overall, 53.5% of elderly claimed internet can be a very helpful resource for finding health information. Discussion: Elderly in Malaysia are becoming more tech-savvy. This change is advantage as it can be used to address and manage health issues and geriatrics care for elderly through strategic dissemination of health information as well as to motivate positive health behaviour through use of technology. KEYWORDS: Elderly, Internet Use, Health Information Seeking.
Introduction:Milk and dairy products are good sources of high-quality protein. Protein is important during weight loss and subsequent weight maintenance due to the high satiating effect which helps to prevent over-consumption of energy and thereby reduces body fat stores. Furthermore, dairy protein is a good source of essential amino acids for muscle protein synthesis and thus helps to maintain metabolically active muscle mass during weight loss. Regarding milk consumption, it is important to find the association between personal, environmental, and behaviour factors with consuming milk. Objective: The aim of the study is to identify factors influencing milk consumption behaviour among adults. Methods: This study is based on the literature review and on different case studies from different parts of the world to try to fulfill the main scope of factors influencing milk consumption. Results: Based on this review, environmental factors were found to be the main influences on milk consumption behaviour, followed by personal factors and behaviour factors. Conclusion : This review is also expected to enrich the documentation on the influencing of milk consumption behaviour among adults
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