Bakanae (foolish seedling) disease caused by Gibberella fujikuroi creates serious problems in the foremost rice growing countries. This study was conducted to identify new resistance genetic sources to Bakanae disease. Bioassay showed that 11 varieties including Gwangmyeongbyeo, Hawn, Wonseadaesoo, Erguailai etc. were resistant to bakanae disease among 254 rice germplasm. Mismatch ratio between phenotype on bakanae disease bioassay and allele type of RM9, a SSR marker closely linked the bakanae disease resistant QTL, qBK1, were 38.3%. These results suggest that RM9 might be used for selecting qBK1, but it cannot be used for wide range of rice germplasm. Resistant germplasm in this study might be have resistant genes different from qBK1. The eleven varieties resistant to selected in this study will be used to identify new resistant alleles or genes to improve bakanae disease resistance in rice.
'Baegokchal', a glutinous rice variety (Oryza sativa L.) with medium late maturation period, was developed by the rice breeding team of Department of Fuctional Crops, NICS, RDA in 2008. It was derived from a cross between a glutinous cultivar 'Dongjinchalbyeo' as glutinous cultivar and F1 of 'YR17334Acp24/Hwayeongbyeo' in 1998/1999 winter season. The progenies of the cross were selected by pedigree and bulk breeding method until F5 generation. As a result, a promising line 'YR20665-20-1-2' was selected and designated as 'Milyang 225' in 2006. The local adaptability test of 'Milyang 225'was carried out at six locations during 3 years from 2006 to 2008. 'Baegokchal' showed tolerant to lodging with good canopy architecture as 81cm of culm length, erect leaf blades and stiff culm. It is resistant to bacterial blight K1, K2, K3 races, rice stripe virus, and leaf blast disease. The endosperm of 'Baegokchal' is glutinous and its whiteness is almost the same with Shinseonchalbyeo. The average yield potential of this cultivar is 5.26 MT/ha as milled rice at ordinary fertilizer level of local adaptability test. This cultivar will be adaptable to the middle and southern plain area of Korea.
Bakanae disease is an important fungal disease caused by Gibberella fujikuroi. Incidence of rice bakanae disease creates serious problems in the foremost rice producing countries, affecting more or less all known rice cultivars. Breeding rice cultivars resistant to bakanae disease will thus be a cost-effective alternative to the application of fungicides. 'MY299BK' was derived from a cross between YR24982-9-1 and 'Ilpum' in 2008. A promising line, YR28297-1-38-1-1, was selected from among the progeny and designated 'Milyang299' in 2013. The local adaptability test of 'Milyang299' was carried out at five locations from 2014 to 2016 and named 'MY299BK'. The heading date of 'MY299BK' was Aug. 15, typical for a medium-late maturing cultivar. Its culm was 71 cm long, there were 114 spikelets per panicle, and 1,000 grain-weight of brown rice was 23.4 g; these parameters were similar to those of 'Nampyeong'. 'MY299BK' cultivar was resistant to blast and rice stripe virus, but susceptible to bacterial blight and insect pests. Its yield potential was about 566 kg/10 a at ordinary fertilizer level in a three-year-long local adaptability test. 'MY299BK' resistance to bakanae is conferred by the qBK1 gene derived from a tong-il type rice 'Shingwang' (Registration No. 7651).
Saemimyeon, a Tongil type, medium-late maturing rice variety, is especially used for preparing rice noodles. Its high amylose content was developed to fit market demands and to be affordable for rice processing industries. One of the high yielding lines, Milyang181 (Hanareum), was used in the final three-way cross of IR50*2/YR18241-B-B-115-1-1 for yield improvement and cultivation stabilization, including disease resistance. YR24235-10-1-3, a high yielding and compact plant type, was selected and named Milyang278 after yield test at NICS (RDA, Miryang) in 2010. It was subjected to regional yield test at six sites in the middle and southern plain areas of South Korea. Saemimyeon heading occurs on August 12 and is a mid-late maturing cultivar, with resistance to leaf blast, rice stripe virus, and bacterial blight (K1-K3a), but it is susceptible to major diseases and insect pest infestation. Saemimyeon showed a high amylose content of 26.7%, with a relatively low KOH digestion value of 3.5, which are key factors in rice noodles and pasta processing. In the local adaptability tests, the yield of Saemimyeon was 7.08 MT/ha-an increase of approximately 106% compared to that of Dasan. Thus, Saemimyeon is suitable for cultivation in the southern and middle plain areas of South Korea.
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