Aim: There is a growing interest in the use of beneficial bacteria such as probiotics to modulate the oral microbiota. Literature reveals a number of studies on the key species Streptococcus salivarius K12 and M18 on prevention of dental caries. However, there is a paucity in the clinical studies on the effect of salivarius K12 on S. mutans count. In addition to this, the effect of salivarius K12 and M18 on the salivary pH and buffering capacity have also not been studied. Thus the aim of the present study was to evaluate and compare the effect of probiotic Streptococcus salivarius K12 and M18 on the Streptococcus mutans count, salivary pH and buffer capacity. Materials and method: 146 subjects were screened for eligibility and 69 Subjects within the age group of 18-40 years were randomly allocated to three groups of 23 subjects each. Subjects enrolled in Group A received BLIS K12 TM , Subjects in Group B received BLIS M18 TM and Subjects in Group C belonged to the control group and did not receive any form of probiotics. Unstimulated salivary samples were collected at baseline and after 30 days. The samples were analysed for Streptococcus mutans level, salivary pH and buffer capacity. Results: Among the 69 subjects enrolled for the study, 6 subjects were lost to follow up and 63 subjects completed the trial. A statistically significant reduction in salivary S. mutans levels (p=0.001) and an increase in the salivary pH (p = 0.001) was observed after the use of probiotics when compared to the baseline. The buffer capacity remained unaltered following the use of both the probiotics. There was no change in the S. mutans count (p=0.065), salivary pH values (p value=0.242) and buffer capacity (p=0.87) for the subjects belonging to the control group. Conclusions: Within the limitations of the present study it can be concluded that a 30day use of Streptococcus salivarius K12 and M18 resulted in a reduction in the Streptococcus mutans count while simultaneously improving the salivary pH.
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