Curcumin [(1E, 6E)-1,7-bis(4-hydroxy-3-methoxy-phenyl)-1,6-heptadiene-3,5-dione] is a low molecular weight yellow-orange polyphenolic pigment extracted from the powdered rhizome of Curcuma longa. Curcumin has wide medicinal applications as an antioxidant, anti-inflammatory, cancer chemopreventive, and potentially chemotherapeutic agents as well as stabilizer/reducing agent in silver nanoparticles (AgNPs) synthesis. However, the low solubility of curcumin in aqueous solutions limits its applications and also, many of AgNP synthetic processes lack a greener synthetic route. In the present work, a Schiff base of curcumin is synthesized condensing curcumin and 1,4-diaminobutane in 2:1 ratio. The resulting product shows improvement in solubility in water and favours the synthesis of AgNPs in aqueous medium at room temperature, acting as a self-reducing/stabilizing agent. This proposed synthetic route is simple, feasible and green. The size and morphology of AgNPs are analyzed by TEM, SEM, EDS and XRD techniques. The recyclable AgNPs as a heterogeneous catalyst in the reduction of nitroaromatics to amino compounds is environmentally benign and can be re-used up to 5 th cycle without considerable loss of its catalytic activity. Moreover, both Cur-1,4 and AgNPs show bactericidal properties against bacterial strains (Bacillus subtilis, Staphylococcus aureus, Escherichia coli and Pseudomonas aeruginosa) which find medicinal importance in future.
A green method of silver nanoparticle (AgNP) preparation using curcumin caffeate (CCaf) as stabilizing/capping and reducing group is reported here. CCaf is prepared through esterification of curcumin and caffeic acid in presence of p‐toluene sulphonic acid as catalyst. CCaf facilitates production of AgNPs in aqueous medium and room temperature without any external reducing agents. The antioxidant, antibacterial and BSA binding interactions of these CCafAgNPs are evaluated. The antioxidant activity and the corresponding IC50 value for the CCafAgNPs is found to be comparable with ascorbic acid taken as standard antioxidant for the study. The results of bactericidal screening of CCafAgNPs are better compared to CCaf capping group and found to exhibit broad spectrum antibacterial property against Gram‐positive and Gram‐negative bacterial pathogens. In presence of CCafAgNPs the absorption spectra of BSA showed changes with increase in intensity around 280 nm of native BSA peak and appearance of a new band around 320 nm, indicating the possible binding interactions between BSA and CCafAgNPs.
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