Feeding strategies of tilapia (initial average weight: 32 g) cultivated with Biofloc technology (BFT) (carbon source: sugarcane, C:N ratio: 6:1) for 56 days were studied. A 4 × 3 factorial experimental design was used with four feeding frequencies (one, two, three and four times a day) and three feeding rates (50%, 75% and 100% consumption in relation to apparent satiety), with four replicates. Lower levels of dissolved oxygen, protein retention rate and body protein content were found in fish fed once a day. The reduction in feeding rate resulted in lower average final weight and reduced growth but promoted a decrease in the concentration of total ammonia nitrogen, solids, hepatosomatic index and body lipids. We found better efficiency of protein utilization at 75% feed. The nutritional value of the floc was not affected by the feeding frequency, and the feeding rate reduction from 100% to 75% did not alter the protein content of the floc. Thus, twice‐daily feeding frequency is sufficient for Nile tilapia fingerlings reared in BFT. Although the feeding rate of 100% satiety has led to better performance, it may not be the best option in BFT due to higher feed conversion and reduction of water quality.

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