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Smart sensing devices enabled hydroponics, a concept of vertical farming that involves soilless technology that increases green area. Although the cultivation medium is water, hydroponic cultivation uses 13 ± 10 times less water and gives 10 ± 5 times better quality products compared with those obtained through the substrate cultivation medium. The use of smart sensing devices helps in continuous real-time monitoring of the nutrient requirements and the environmental conditions required by the crop selected for cultivation. This, in turn, helps in enhanced year-round agricultural production. In this study, lettuce, a leafy crop, is cultivated with the Nutrient Film Technique (NFT) setup of hydroponics, and the growth results are compared with cultivation in a substrate medium. The leaf growth was analyzed in terms of cultivation cycle, leaf length, leaf perimeter, and leaf count in both cultivation methods, where hydroponics outperformed substrate cultivation. The results of the ‘AquaCrop simulator also showed similar results, not only qualitatively and quantitatively, but also in terms of sustainable growth and year-round production. The energy consumption of both the cultivation methods is compared, and it is found that hydroponics consumes 70 ± 11 times more energy compared to substrate cultivation. Finally, it is concluded that smart sensing devices form the backbone of precision agriculture, thereby multiplying crop yield by real-time monitoring of the agronomical variables.

Vertical farming methods are gaining importance in the current era of urbanization and industrialization 5.0. These methods of farming enhance sustainability by consuming less space and reducing carbon emissions and greenhouse gas emissions. The Green Internet of Things (G-IoT) offers greater environmental sustainability by switching to a dormant mode while not in use, thereby consuming less energy. Each farming method has a different effect on the shoot and root growth of the plants. Thus, dedicated farming methods must be identified for each crop according to the type of crop under consideration. This leads to a need to compare and analyze the root as well as shoot growth trends of crops in different cultivation mediums, using different cultivation methods, thereby identifying the most suitable method for the cultivation of the crop. A comparative analysis of barley shoot and root growth in green IoT-embedded hydroponics and substrate cultivation methods has shown that hydroponics exhibits two times more shoot growth than substrate cultivation. Furthermore, the results were verified against the results obtained from the simulator, which confirmed that the hydroponic method of cultivation produced a year-round qualitative product with 17.112 tons of biomass and 8.556 tons of dry yield.

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