Results of a grazing study involving Border Leicester x Merino ewes and their progeny are reported for a 4-year period 1969 to 1972. The study was conducted at Rutherglen in north-east Victoria. The 1260 ewes observed throughout the study were allotted to 42 treatment plots with 30 ewes per plot. Thirty of the plots were located on annual pasture (subterranean clover, barley grass) involving three replicates of ewes stocked at 7.4,9.9 and 12.4 ewes ha-l for ewes joined over 7-week periods to commence lambing about May 5, June 23 or August 8. Additionally, an extra three plots with spring lambing were grazed at 14.8 ewes ha-1. A further 12 plots contained lucerne on one third of the plot area. The ewes on these plots also lambed for a 7-week period commencing August 8, and provided three replicates of 7.4 9.9, 12.4 and 14.8 ewes ha-1. First services were concentrated early in the joining period in the spring-lambing ewes, there were few returns to services and few ewes failed to mate. On the other hand, among ewes joined to lamb in autumn, first services were distributed over the entire joining period, and many ewes returned to service or failed to mate. The mating pattern of ewes joined to lamb in winter were intermediate between the autumn and spring lambing groups. Although the liveweight of spring-lambing ewes was lighter at mating, the number of lambs born per 100 ewes joined was greater than for winter lambing, and these in turn were greater than for autumn lambing ewes. The response to an additional 1 kg liveweight at mating was 1.7, 2.0 and 2.8 additional lambs born per 100 ewes joined for autumn, winter and spring lambing, respectively. Wool production per hectare increased linearly with increase in stocking rate; it was marginally affected by time of lambing and was greatest where lucerne was provided. The number of lambs reared per ha increased linearly with increase in stocking rate, albeit there was some decline in carcase weight and a small decline in numbers of lambs reared per ewe. Lambs born in autumn and winter were generally slaughtered in prime condition at 31 kg liveweight, except in the drought year of 1972, but more lambs were produced from a winter lambing than from autumn lambing. When lambing was in August-September there was a slight increase in the numbers of lambs reared above that of winter lambing, but the proportion of lambs marketed at less than 31 kg was greatly increased. Where lucerne was provided to spring-lambing ewes the greatest weight of meat per hectare was produced, and few lambs were less than 31 kg. In descending order of magnitude, the major factors affecting carrying capacity were season, year, stocking rate and time of lambing. Seasonal shortcomings in nutrition were alleviated by the provision of supplementary feed. At the lighter stocking rates of 7.4 and 9.9 ewes ha-1 the amounts of supplements fed were very low, even in the drought year of 1972. These two lowest stocking rates could be maintained indefinitely without excessive use of supplementary feed. Discernible changes in botanical composition with partial loss of productive grass and clover species, reduction in pasture growth rate, increased use of supplementary feed and lowered wool production of ewes, occurred with spring lambing without lucerne, particularly at 12.4 and 14.8 ewes ha-1. Pasture composition and growth details were very similar with either autumn or winter lambing.
A high protein hay (16 per cent crude protein) was treated with formalin, either during baling or before feeding. During one three-week feeding study, the acceptability and voluntary intake of both treated and untreated hay by Corriedale weaner sheep were similar. In another 12-week feeding study where the formalin treated and untreated hay were fed at 1 kg dry matter per day there were no differences between sheep in wool growth, liveweight gain, nitrogen retention, and the apparent digestibility of dry matter. In vitro fermentation tests showed that treatment with formaldehyde reduced the solubility of the crude protein from 50 to 35 per cent. High losses of formaldehyde occurred when formalin was applied to hay during baling. Methods of reducing these losses have not been defined.
The effect of different planes of nutrition on the wool production of Corriedale wethers at pasture was studied between August 1959 and December 1960. The plane of nutrition was controlled by rate of stocking. The effect of previous nutritional treatment on wool production was slight. It affected wool weight and fibre length for 160 one month and fibre diameter for two months. The differences in current nutritional treatment were accompanied by large differences in wool production except during the spring months. On the highest plane of nutrition the wool production showed little seasonal variation, apart from an initial increase in production during the autumn. On the medium and low planes of nutrition wool growth declined substantially in autumn and winter and increased again in spring. The mean fibre diameter of the wool that was clipped frequently was greater than that of fleece wool obtained from the opposite midside at shearing. Further, in the groups on medium and low planes of nutrition estimates of fleece weight based on the combined weight of periodical clippings were greater than actual fleece weights. It is concluded that, in the dry Victorian summer, wool production is influenced by the plane of nutrition in the previous spring for a short period only, and that in autumn and winter it is dependant almost entirely on the feed immediately available.
Oat yields and wool production of Merino wethers were measured at five stocking rates in five systems of land use in each of two years, 1971 and 1972, in north-east Victoria. Nominal stocking rates were 6.8, 8.6, 10.5, 12.4 and 14.2 sheep ha-1. The production at each stocking rate was compared in the following systems: 1, all pasture; 2, and 3. pasture grazed year long with oats grazed in winter and oat stubbles in summer on 15 per cent (system 2) or 30 per cent of the plot area (system 3) ; 4. and 5. pasture grazed throughout with oat stubbles grazed in summer but crops not grazed during the growing season and crops comprised either 15 per cent (system 4) or 30 per cent of the plot area (system 5). In 1971 the rainfall of 540 mm was sufficient to produce a harvestable oat crop and to maintain sheep on all plots without supplements. The mean oat yield of 2.04 � 0.01 t ha-1 for system 3 far exceeded that of the more heavily grazed crops in system 2 (1.44-0.05) or of ungrazed crops in systems 4 and 5 (1.44i-0.07). Clean wool production per head from each system was compared in terms of an 'average' stocking rate S which accounted for variation in grazing intensity throughout the year inherent in systems 2, 3, 4, 5. In 1971 clean wool production kg-1 declined with increase in average stocking rate in all systems but the mean of the four dual land use systems did not differ from the all pasture system (1). 1972 was a drought year with only 330 mm of rain, oat crops failed to produce grain and were grazed from October. The wool production of sheep on systems 2 to 5 was greater than that of sheep at equivalent average stocking rates on the all pasture system. Growing oats for grazing and grain in association with wool production would appear to be more profitable than wool production alone. Light grazing of oats in winter may increase oat yield but more information is needed in relation to seasonal variation and oat variety.
Length, weight, branching and chemical composition of roots of barley grass (Hordeum leporinum) and subterranean clover, (Trifolium subterraneum), the main components of a non-irrigated pasture were measured in the fourth year of an experiment on pastures grazed by Corriedale wethers. The grazing treatments were in a factorial design (2 x 2 x 3) replicated three times, with three stocking rates, two levels of nitrogen fertilizer and two methods of management. Grass and clover density was reduced progressively as stocking rate was increased from 10 to 12 to 17 wethers ha-1 but the surviving plants at maturity had vigorous root systems. This performance of annual species contrasts with that of perennial pasture species where root development and root branching may be expected to decline with increase in grazing pressure. Applications of nitrogen fertilizer annually at rates of 0 or 67 kg ha-1 had little effect on density of grasses or clovers but clover roots were lighter and had fewer rhizobia nodules where nitrogen fertilizer had been applied. The management of pasture by deferment of grazing during regeneration was beneficial to clover plants in that their root structure was larger at maturity; similar effects were not evident in grass roots.
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