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Palladium, the building block of white gold, has been found to exhibit extraordinary properties in nanotechnological products produced in recent years. The most prominent feature of palladium is adsorbing and storing high levels of hydrogen. Therefore, the demand for palladium in the world increased excessively in the 2000s. In the present study, palladium nanoparticles (PdNPs) were biosynthesized by the extract of Diospyros kaki leaves as bio-stimulator. D. kaki, also called persimmon, was collected in a local area in Istanbul Turkey. PdNP formation was screened by analyzing UV-Vis spectrophotometer at 250-550 nm. The nanoparticles were characterized by scanning electron microscope which revealed that the biosynthesized PdNPs were in sizes ranging from 50 to 120 nm. Fourier transform infrared spectroscopy applied on both D. kaki leaf extract and PdNPs was used to decide on the reactive groups managing the reduction of the biosynthesized nanoparticles. Also, the PdNPs showed reasonably proficient antibacterial efficacy for both Escherichia coli and Staphylococcus aureus and the zones of inhibition were found as 18 and 10.5 mm, respectively.

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Horseradish peroxidase (HRP) characteristics were improved by two techniques, Na-alginate entrapment and glutaraldehyde crosslinking prior to alginate entrapment, in order to enhance the stability, functionality and removal of dyes in waste water. Free, entrapped and crosslinked-entrapped enzymes were compared by activity assays indicated the optimum temperature is 25 °C and pH 4.0–5.0. Kinetics results showed that alginate entrapment and crosslinking prior to entrapment increased Vmax and did not cause any significant decrease in Km. The thermal resistance of the free enzyme was short-term, zero residual activity after 250 min while the immobilized enzymes preserved more than 50% of their activity for 5 h at 60 °C. Immobilized HRP was resistant to methanol, ethanol, DMSO and THF. The storage stability of free HRP ended in 35 days whereas entrapped and crosslinked-entrapped HRPs had 87 and 92% residual activity at 60th day, respectively. HRP was used in the decolorization of azo dye Acid yellow 11 and total decolorization (>99%) was obtained using crosslinked-entrapped HRP. Reusability studies presented the improvement that crosslinked-entrapped HRP reached 74% decolorization after 10 batches. The results demonstrated that the novel immobilized HRP can be used as an effective catalyst for dye degradation of industrial waste effluents.

Copper oxide nanoparticles (CuONPs) were phytosynthesized by Laurus nobilis leaf extract, which was used as a reducing and capping agent. UV‐vis spectroscopy was applied, and the spectrum of CuONPs gave a peak around 300 and 325 nm. An intense Fourier transform infrared spectroscopy between 4000 and 500 cm−1 wavelengths exhibited exterior functional groups of CuONPs. The results of scanning electron microscopy and transmission electron microscopy revealed that the green synthesized CuONPs were spherical in shape with sizes between 90 and 250 nm. Antibacterial activity of CuONPs was evaluated against both Gram‐positive and Gram‐negative bacteria. Brilliant Blue R‐250 was employed in the dye decolorization studies, and CuONPs achieved 69% decolorization in 60 Min. The antioxidant activity of CuONPs was calculated by analyzing total phenolic compounds and flavonoid content. Furthermore, the reducing power of extract and nanoparticles was determined. Total phenolic compounds of CuONPs were determined as 6.7 µg of pyrocatechol equivalent/mg, while total flavonoids were measured as 236.62 µg catechin/mg sample. Results indicated that the method of CuONP formation is simple and low cost and the phytosynthesized CuONPs had antibacterial, antioxidant, and dye decolorization activity.