The diet and the trophic level of the Argentine hake Merluccius hubbsi was investigated in the south-west Atlantic Ocean. Stomachs from 3405 specimens, ranging from 10 to 94 cm total length, collected on three research cruises carried out during winter 2011 and summer 2012, were examined at the laboratory. Dietary shifts related to sex, maturity stage, size, age, season, region and hour were examined using generalized linear models. The Argentine hake M. hubbsi fed mainly on zooplankton crustaceans (Themisto gaudichaudii, Euphausia lucens and Munida spp.), followed by fish and cephalopods. During summer, cephalopods (mainly Illex argentinus) were the main prey of M. hubbsi, indicating spatio-temporal changes in the diet. This work also revealed ontogenetic dietary changes associated with size, from zooplankton crustaceans during early life stages (E. lucens, T. gaudichaudii and Munida spp.) to fish and cephalopods. The trophic level of M. hubbsi ranged from 3.43 to 4.51 according to season and region. Cannibalism increased with predator length and contributed a maximum of 8.14% to the diet of M. hubbsi during winter on the inner Patagonian continental shelf.

SUMMARY: Food habits of Bathyraja brachyurops were studied based on stomach content analyses of 346 specimens collected from research cruises carried out from 2003 to 2005 on the Argentinean continental shelf (36 o S-55 o S). A total of 265 stomachs (76.6%) contained food, and thirty-five taxonomic levels of prey were identified. The most important prey were fishes followed by isopods. Trophic level analysis revealed that B. brachyurops is a tertiary consumer throughout its life history. There were no differences between sexes and regions in the diet composition, but dietary shifts with ontogeny were found. The Levins' standardized index indicated wider niche breadth for small skates, whereas larger skate specimens showed a narrow niche breadth with a specialization in fishes.Keywords: Bathyraja, Argentina, broad nose skate, elasmobranchs, trophic ecology. RESUMEN: Hábitos alimentarios de la raya de cola corta, BATHYRAJA BRACHYUROPS (Chondrichthyes, Rajidae), en el Atlántico Sudoccidental. -Se estudiaron los hábitos alimentarios de Bathyraja brachyurops en base al análisis de los contenidos estomacales de 346 ejemplares capturados en campañas de investigación realizadas durante el periodo 2003-2005 sobre la plataforma continental Argentina (36 o S-55 o S). Un total de 265 estómagos (76.6%) contenían alimento en los cuales se identificaron treinta y cinco ítems presa. Las presas más importantes fueron los peces, seguidos por los isópodos, ubicando a B. brachyurops como un consumidor terciario a lo largo de toda su historia de vida. No se hallaron diferencias en la composición de la dieta entre sexos y regiones, sin embargo se apreciaron cambios ontogenéticos en la alimentación. El índice de Levins' estandarizado indicó una mayor amplitud de nicho para las rayas de menor tamaño, mientras que los ejemplares de mayor tamaño mostraron una menor amplitud de nicho trófico y una especialización ictiófaga.

We used a comprehensive dataset on the diet of Squalus acanthias in the southwestern Atlantic Ocean (35-55°S) to test the hypothesis that fishery has caused a decrease in the trophic level of this species (fishing down process). Of 3,644 stomachs examined between the years 1985 and 2010, 2,214 (60.77%) contained prey items. Generalized linear models were used to evaluate the support in our data for five explanatory variables (sex, predator's total length, season, region and decade) that may explain the consumption of the given prey. The frequency of fish, mainly Merluccius hubbsi, and benthos in the stomachs decreased through time, whereas the squid Illex argentinus and jellyfishes exhibited positive trends. The trophic level of S. acanthias declined from the 1980s to the 1990s due to the high consumption of prey items at lower trophic levels. On the other hand, the consumption of argentine anchovy, Engraulis anchoita, an underexploited species, did not reveal changes through time.

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A well‐replicated decadal‐term (2005–2014) stomach content data set was analysed in order to infer inter‐annual fluctuations in the diet of the Argentine hake, Merluccius hubbsi, an opportunistic predator in the San Jorge Gulf (SJG) ecosystem in the Southwest Atlantic. Ten research cruises were carried out each year during January from 2005 to 2014. A total of 18,461 specimens of Me. hubbsi was analysed, of which 6,777 (36.71%) contained food in their stomachs. The diet of Me. hubbsi changed markedly from 2011 onwards, with much greater consumption of the lobster krill Munida gregaria compared to the years before 2011. The frequency of occurrence (%F) of Mu. gregaria in the stomach contents of Argentine hake increased from the year 2009 onwards, most noticeably since 2011, and mostly over the southern region of the SJG. The main predators of Mu. gregaria in the SJG are two species of teleost fish (pink cusk eel, Genypterus blacodes, Argentine seabass, Acanthistius brasilianus) and three Rajidae skates (Zearaja chilensis, Psammobatis spp. and Sympterygia bonapartii), which exhibited decreased catches in the years analysed. The increased consumption of Mu. gregaria by Me. hubbsi, coupled with decreased trends in abundance of the main predators of the lobster krill during the last decade, indicate that top‐down trophic dynamic control occurs in the SJG ecosystem.

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The diet and trophic level (TL ) of the yellownose skate Zearaja chilensis in the south-western Atlantic Ocean (35°-54° S), and how these varied in relation to body size, sex, maturity stage, depth and region were determined by analysis of stomach contents. From 776 specimens analysed, 671 (86·5%) ranging from 180 to 1190 mm total length (LT ) had prey in their stomachs. The diet was dominated by fishes, mainly the notothenioid Patagonotothen ramsayi and the Argentine hake Merluccius hubbsi. The consumption of fishes and crabs increased with increasing predator size, and these preys were more important in the north than in the south. Isopods and other crustaceans were consumed more in the south and their consumption decreased as the size of Z. chilensis increased. The TL of Z. chilensis increased with LT from 4·29 to 4·59 (mean 4·53), confirming their ecological role as a top predator. The small and large size classes exhibited a low diet overlap and the highest spatial segregation, whereas medium and large specimens had higher co-occurrence and dietary overlap indices. A clear distinction in tooth shape was noted between sexes in adult specimens, with males having longer cusps. This sexual heterodonty may be related to reproductive behaviour, increasing the grasping ability of males during courtship, because there were no differences in diet between the sexes.