Different irrigation treatments were applied to a superintensive orchard of 'Arbequina' olives ( Olea europaea L.) during three seasons (2007-2009) to examine the effect of the amount of water and the moment of irrigation in summer on the virgin olive oil (VOO) quality. A control was made (CON) with irrigation to maintain the root zone close to field capacity; two water deficit treatments were employed with irrigation at 30% of CON, either from the end of fruit drop to the end of July (DI-J) or from the end of July until the beginning of oil synthesis (DI-A); and other treatment was tested by irrigating 50% of CON in July and August (DI-JA). DI-J oils exhibited significantly higher oxidative stability, which coincided with significantly higher contents in phenol derivatives. Consequently, the selection of the moment and intensity of summer irrigation played an important role in the nutritional and sensory quality of the VOO.
This work evaluated the ability of UAVs to detect field heterogeneity and their influences on vineyard development in Yepes (Spain). Under deficit irrigation, vine growth and yield variability are influenced by soil characteristics such as water holding capacity (WHC). Over two irrigation seasons (2021–2022), several vegetation indices (VIs) and parameters of vegetative growth and yield were evaluated in two field zones. Multispectral and thermal information was obtained from bare soils. The water availability showed annual differences; it was reduced by 49% in 2022 compared to 2021, suggesting that no significant differences were found for the parameters studied. The zone with higher WHC also had the higher vegetative growth and yield in 2021. This agreed with the significant differences among the VIs evaluated, especially the ratio vegetation index (RVI). Soil multispectral and thermal bands showed significant differences between zones in both years. This indicated that the soil spectral and thermal characteristics could provide more reliable information for zoning than vine vegetation itself, as they were less influenced by climatic conditions between years. Consequently, UAVs proved to be valuable for assessing spatial and temporal heterogeneity in the monitoring of vineyards. Soil spectral and thermal information will be essential for zoning applications due to its consistency across different years, enhancing vineyard management practices.
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